Images
Additional Information
Nutrition Info
How to cook
Hob Chilled
Cook time:
- 1 hr. 25 min.
Remove from outer packaging, leaving in joint casing.
Place into a pan and cover with boiling water.
Bring back to the boil, cover with lid and simmer for 1 hour 25 minutes.
Do not let the pan boil dry, add extra water if required.
Stand for 10-15 minutes, remove casing before carving.
Oven Chilled
Fan 180°C
Cook time:
- 1 hr. 50 min.
Gas 6
Remove from outer packaging, leaving in joint casing.
Place on a baking tray, cover loosely with foil.
Cook near the middle of the oven.
1 hour 30 minutes into cooking time, remove foil and return to the oven for a further 20 minutes.
Stand for 10 - 15 minutes, remove casing before carving.
Ingredients
Pork Leg (87%), Water, Salt, Dextrose, Stabiliser: Triphosphates; Preservatives: Sodium Nitrite, Potassium Nitrate; Antioxidant: Sodium Ascorbate.
Additional Info
Unsmoked gammon joint made from cuts of cured formed pork leg with added water.
Dietary Information
NOT SUITABLE FOR VEGETARIANS
Manufacturers Address
Produced in the U.K. for Iceland Foods Ltd., U.K., CH5 2NW and Iceland Stores Ireland Ltd., Unit 250, Corporate Park 2, Blanchardstown, Dublin 15.
Return to
To contact us please call: 0800 328 0800
Storage information
KEEP REFRIGERATED. Once opened, use immediately.
A note about our product informationA note about products info
We have done everything we can to ensure that the information we provide about all of the products listed on our website is accurate and up to date. However, food products are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website. Despite the product information being regularly updated. Iceland is unable to accept liability for any inaccuracies or incorrect information contained on this site. This does not affect your statutory rights.
We recommend that you always check the packaging for allergen advice and talk to your doctor if you need any further food allergy advice. Please remember that products suitable for vegans may not necessarily be suitable for people with food allergies, as advised by The Vegan Society.
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Customer Reviews
(1 customer reviews)
Submitted by Iceland Customer on 5/5/2022
Really disappointed very fatty and small after cooking
Nutrition Info
Ingredients
Pork Leg (87%), Water, Salt, Dextrose, Stabiliser: Triphosphates; Preservatives: Sodium Nitrite, Potassium Nitrate; Antioxidant: Sodium Ascorbate.