Iceland Unsmoked Gammon Joint 750g
(26 customer reviews)
Iceland Unsmoked Gammon Joint 750g
(26 customer reviews)
£7.33 per 1 kilogram
Quick Look
- 26 Reviews
Nutrition Info
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How to cook
Oven Chilled
Fan 180°C
Gas 6
Pre-heat oven Fan 180°C/Gas 6.
Remove from the outer packaging, leaving joint in casing.
Place on a baking tray, cover loosely with foil.
Cook near the middle of the oven.
Cook for 30 minutes per 500g plus 30 minutes.
Remove foil and return to the oven for the last 10 minutes.
Stand for 10 minutes, remove casing before carving.
Air Fry Chilled
180°C
Set temperature to 180°C.
Remove from all packaging.
Place in the air fryer basket.
Cook for 42 minutes per 500g, turning half-way through cooking time.
Stand for 10 minutes before carving.
Hob Chilled
Remove outer packaging, leaving in joint casing.
Place into a pan and cover with boiling water.
Bring back to the boil, cover with lid and simmer for 32 minutes per 500g plus 32 minutes.
Do not let the pan boil dry, add extra water if required.
Stand for 10 minutes, remove casing before carving.
Ingredients
Additional Info
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We recommend that you always check the packaging for allergen advice and talk to your doctor if you need any further food allergy advice. Please remember that products suitable for vegans may not necessarily be suitable for people with food allergies, as advised by The Vegan Society. Products containing poultry, meat or fish may contain bone. In-store availability, prices and promotions may vary from those online. Please check with your local store before visiting.
Nutrition Info
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Ingredients:
Pork Leg (88%), Water, Salt, Dextrose, Stabiliser: Triphosphates; Preservatives: Sodium Nitrite, Potassium Nitrate; Antioxidant: Sodium Ascorbate.