Iceland Unsmoked Gammon Joint 2.5kg

(6 customer reviews)

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Iceland Unsmoked Gammon Joint 2.5kg

(6 customer reviews)

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Nutrition Info

Per 100g Overbaked :

  • Energy 910 kJ
    217 kcal
  • Fat 11.2g
  • (of which saturates 4.1g)
  • Carbohydrate 1.4g
  • (of which sugars 1.1g)
  • Fibre 0.0g
  • Protein 27.8g
  • Salt 2.0g

How to cook

Oven Chilled

Fan 180°C Cook time: - 2 hr. 30 min.

Gas 6

Pre-heat oven Fan 180°C/Gas 6.

Remove from outer packaging (leave the netting).

Place in a deep sided roasting tin, cover loosely with foil.

Cook near the middle of the oven.

2 hours into cooking time, remove foil, return to oven for 30 minutes.

Stand for 10 minutes, remove netting before carving.

Pork Leg (87%), Water, Salt, Fructose Powder, Sugar, Preservatives: Sodium Nitrite, Potassium Nitrate; Antioxidant: Sodium Ascorbate; Cane Molasses.

Unsmoked cured pork leg joint with added water and sugar.

Manufacturers Address

Produced and Packed in the U.K. for Iceland Foods Ltd., U.K., CH5 2NW.

Return to

To contact us please call: 0800 328 0800

Storage information

Keep Refrigerated

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Customer Reviews

(6 customer reviews)

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My son cooked and then baked with a mustard and honey glaze. What can I say other than it was beautiful and full of flavour. Cooking a gammon joint is a relatively new thing in our home but we will deffinately be getting another Iceland gammon joint next year! It was such a huge success it has been requested to be a new tradition.

It was a lovely piece of gammon so tender and a great price

Very salty - not fir my palette

Great price! Nothing more to add!

Great value piece of quality meat. Not cooked as yet and has a long fridge life on delivery

Excellent


Nutrition Info


Ingredients

Pork Leg (87%), Water, Salt, Fructose Powder, Sugar, Preservatives: Sodium Nitrite, Potassium Nitrate; Antioxidant: Sodium Ascorbate; Cane Molasses.