Iceland Toad in the Hole 300g
(523 customer reviews)
Iceland Toad in the Hole 300g
(523 customer reviews)
£3.33 per 1 kilogram
Quick Look
- 523 Reviews
Nutrition Info
Show full nutritional table
How to cook
Oven Frozen
Fan 200°C
Cook Time
35 min. - 40 min.
Gas 7
Pre-heat oven Fan 200°C/Gas 7.
Remove outer packaging and ?lm lid.
Place frozen product (in foil tray) on a pre-heated baking tray on the top shelf of the oven.
Cook for 35-40 minutes.
Turn out of foil tray immediately onto a plate.
Stand for 1 minute before serving.
Ingredients
Additional Info
A note about our product information
We have done everything we can to ensure that the information we provide about all of the products listed on our website is accurate and up to date. However, food products are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website. Despite the product information being regularly updated. Iceland is unable to accept liability for any inaccuracies or incorrect information contained on this site. This does not affect your statutory rights.
We recommend that you always check the packaging for allergen advice and talk to your doctor if you need any further food allergy advice. Please remember that products suitable for vegans may not necessarily be suitable for people with food allergies, as advised by The Vegan Society. Products containing poultry, meat or fish may contain bone. In-store availability, prices and promotions may vary from those online. Please check with your local store before visiting.
Nutrition Info
Show full nutritional table
Ingredients:
Pork Sausage (37%) (Pork (58%), Water, Pork Rind, Rusk (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)), Wheat Protein, Dextrose, Salt, Black Pepper, Yeast Extract, Emulsi?er: Triphosphates; Preservative: Sodium Sulphite; Ginger, Cayenne Pepper, Dried Parsley, Dried Sage, Pepper Extract, Nutmeg Extract, Sage Extract, Ginger Extract, Cayenne Extract, Coriander Extract. Filled into Beef Collagen Casing (Beef Collagen, Water, Stabiliser: Cellulose)), Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised Liquid Egg White, Pasteurised Liquid Whole Egg, Dried Skimmed Milk, Salt.
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD.