Iceland Takeaway 10 Garlic Slices 260g

(51 customer reviews)

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Iceland Takeaway 10 Garlic Slices 260g

(51 customer reviews)

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Nutrition Info

Per 100g Oven Baked:

  • Energy 1670 kJ
    399 kcal
  • Fat 20.3g
  • (of which saturates 9.0g
  • Carbohydrate 44.4g
  • (of which sugars 3.3g
  • Fibre 2.6g
  • Protein 8.4g
  • Salt 0.8g

Per Garlic Slice Ovenbaked:

  • Energy 434 kJ
    104 kcal
  • Fat 5.3g
  • (of which saturates 2.3g)
  • Carbohydrate 11.6g
  • (of which sugars 0.9g)
  • Fibre 0.7g
  • Protein 2.2g
  • Salt 0.2g

How to cook

Oven Frozen

Fan Oven 180ºC Cook time: 7 min. - 9 min.

Gas 6 Cook time: 7 min. - 9 min.

For conventional electric ovens adjust time and temperature to suit.

Pre-heat oven.

Remove required amount from packaging.

Place on a baking tray near the top of the oven for time stated.

Wheat Flour, Water, Vegetable Margarine (19%), Garlic Purée (4%), Yeast, Parsley, Salt, Flour Treatment Agent: Ascorbic Acid.

Wheat Flour contains: Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin.

Vegetable Margarine contains: Rapeseed Oil, Palm Oil, Water, Salt, Emulsifier: Mono- and Diglycerides of Fatty Acids; Flavouring, Colour: Carotenes.

ALLERGY ADVICE: FOR ALLERGEN, SEE UNDERLINED INGREDIENT IN BOLD. ALSO, MAY CONTAIN MILK.

Contains: wheat

With garlic and parsley.

Dietary Information

Suitable for Vegetarians

Manufacturers Address

Packed for Iceland Foods Ltd., U.K., CH5 2NW.

Return to

To contact us please call: 0800 328 0800

Package type

Tray and Film

Storage information

KEEP FROZEN. Do NOT refreeze after defrosting.

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Customer Reviews

(3 customer reviews)

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Tasty garlic bread, but I would recommend lowering temperature or keeping for slightly less time in the oven.

Delicious and suitable for family members who have a milk allergy!!

I love garlic bread and these are by far the best I have tasted in years :)


Nutrition Info


Ingredients

Wheat Flour, Water, Vegetable Margarine (19%), Garlic Purée (4%), Yeast, Parsley, Salt, Flour Treatment Agent: Ascorbic Acid.

Wheat Flour contains: Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin.

Vegetable Margarine contains: Rapeseed Oil, Palm Oil, Water, Salt, Emulsifier: Mono- and Diglycerides of Fatty Acids; Flavouring, Colour: Carotenes.

ALLERGY ADVICE: FOR ALLERGEN, SEE UNDERLINED INGREDIENT IN BOLD. ALSO, MAY CONTAIN MILK.

Contains: wheat