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Additional Information
Nutrition Info
Per 100g Ovenbaked :
-
Energy
645 kJ
153 kcal - Fat 5.2g
- (of which saturates 1.6g)
- Carbohydrate 3.4g
- (of which sugars 1.2g)
- Fibre 0.5g
- Protein 22.9g
- Salt 0.8g
How to cook
Oven Frozen
Fan 180°C
Cook time:
1 hr. 25 min. - 1 hr. 30 min.
Gas 6
Remove outer packaging and film lid.
Cover loosely with foil.
Place on a baking tray near the middle of the oven.
40 minutes into cooking time, remove foil, return to oven for 45-50 minutes.
Stand for 10 minutes before carving.
Defrost Frozen
In a refrigerator
Defrost in a refrigerator for 12 hours.
Drain before cooking.
Once defrosted keep refrigerated and use within 24 hours.
Oven Defrost
Fan 180°C
Cook time:
45 min. - 50 min.
Gas 6
Remove outer packaging and film lid.
Place on a baking tray near the middle of the oven for 45-50 minutes.
Stand for 10 minutes before carving.
Ingredients
Skin On Chicken Breast (71%), Sage And Onion Stuffing (18%) (Onion, Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dried Sage, Dried Parsley, Salt, Dried Onion), Water, Butter Oil (Milk), Dried Parsley, Salt, Acidity Regulator: Sodium Citrates; Potato Starch, Thickener: Xanthan Gum.
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.
Contains: wheat, milk
Additional Info
Basted skin on boneless chicken breast joint with added water and a sage and onion stuffing.
Dietary Information
NOT SUITABLE FOR VEGETARIANS
Manufacturers Address
Produced and Packed in Hungary for Iceland Foods Ltd., U.K., CH5 2NW & Iceland Stores Ireland Ltd., Unit 250, Corporate Park 2, Blanchardstown, Dublin 15.
Return to
To contact us please call: 0800 328 0800
Package type
Sleeve, Tray, Film
Storage information
Keep Frozen at -18°C or Colder
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We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.
Customer Reviews
(47 customer reviews)
Submitted by Iceland Customer on 21/12/2019
Excellent
Submitted by Yvonne Warren on 12/12/2019
Ideal Sunday or midweek roast for two people. Very tasty and moist. That's my Sundays sorted then!
Submitted by PAUL DUTTON on 9/12/2019
CHICKEN WAS BLAND. STUFFING ALSO HAD VERY LITTLE FLAVOR
Submitted by APulford on 23/11/2019
It was very Tasty, easy meal! Great vaule for money! Would buy again¬
Submitted by REvennett on 21/11/2019
its very tasty n juicy, n just the right size for two,
Submitted by ABarlow on 20/11/2019
It was delicious
Submitted by ALloyd-Williams on 20/11/2019
Because when I slow cook it, it’s like pulled chicken and very tasty
Submitted by Iceland Customer on 20/11/2019
Chicken was lovely but stuffing a little mushy for my taste
Submitted by CDoyle on 20/11/2019
juicy tender meat, quick and easy meal
Submitted by Iceland Customer on 20/11/2019
Very quick to cook great for a midweek roast for me and hubby
Nutrition Info
Ingredients
Skin On Chicken Breast (71%), Sage And Onion Stuffing (18%) (Onion, Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dried Sage, Dried Parsley, Salt, Dried Onion), Water, Butter Oil (Milk), Dried Parsley, Salt, Acidity Regulator: Sodium Citrates; Potato Starch, Thickener: Xanthan Gum.
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.
Contains: wheat, milk