Iceland Slow Cooked 2 Lamb Shanks with a Mint & Rosemary Gravy (2 x - 475g) 950g
Iceland Slow Cooked 2 Lamb Shanks with a Mint & Rosemary Gravy (2 x - 475g) 950g
£12.63 per 1 kilogram
Nutrition Info
Show full nutritional table
How to cook
Microwave Chilled
Cat E
Cook Time
- 8 min.
800W
Based on one shank
Remove outer packaging, pierce pouch several times.
Place into a microwaveable dish.
Heat for 8 minutes.
Stand for 1 minute.
Shake the pouch gently before serving.
Oven Chilled
Fan 200°C
Cook Time
- 30 min.
Gas 7
Based on two shanks
Pre-heat oven Fan 200°C/Gas 7.
Remove outer packaging.
Open pouch and place contents into an ovenproof dish.
Place uncovered onto the middle shelf of the oven for 30 minutes.
Stir sauce well before serving.
Ingredients
Additional Info
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