currently empty
Additional Information
Nutrition Info
How to cook
Shallow Fry Chilled
Pre-heat a little oil (optional) in a frying pan over a medium heat.
Place the required amount of mince into the frying pan.
Fry turning gently until the meat has browned and no pink colour remains.
Drain off any excess liquid and continue with selected recipe.
Ingredients
100% Beef
Additional Info
Dietary Information
NOT SUITABLE FOR VEGETARIANS
Return to
To contact us please call: 0800 328 0800
A note about our product informationA note about products info
We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.
Customer Reviews
(0 customer reviews)