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Nutrition Info
Per 100g Ovenbaked:
-
Energy
1120 kJ
269 kcal - Fat 18.8g
- (of which saturates 7.2g
- Carbohydrate 6.7g
- (of which sugars 0.9g
- Fibre 0.6g
- Protein 18.0g
- Salt 0.7g
Per 1/8 Stuffed Loin Joint Ovenbaked:
-
Energy
1478 kJ
355 kcal - Fat 24.8g
- (of which saturates 9.5g)
- Carbohydrate 8.8g
- (of which sugars 1.1g)
- Fibre 0.8g
- Protein 23.8g
- Salt 0.9g
How to cook
Defrost
In a refrigerator
Defrost in a refrigerator for 36 hours.
Drain before cooking.
Once defrosted keep refrigerated and use within 24 hours.
Oven Defrost
Fan 180°C
Cook time:
2 hr.
Gas 6
Cook time:
2 hr.
Pre-heat oven Fan 180°C/Gas 6.
Remove outer packaging and film lid.
Cover loosely with foil.
Place on a baking tray near the middle of the oven.
1 hour 15 minutes into cooking time, remove foil, return to oven for 45 minutes.
Stand for 10 minutes before carving.
Oven Frozen
Fan 180°C
Cook time:
3 hr.
Gas 6
Cook time:
3 hr.
Pre-heat oven Fan 180°C/Gas 6
Remove outer packaging and film lid.
Cover loosely with foil.
Place on a baking tray near the middle of the oven.
2 hours 15 minutes into cooking time, remove foil, return to oven for 45 minutes.
Stand for 10 minutes before carving.
Ingredients
Pork Loin (78%), Pork And Black Pudding Stuffing (13%) (Black Pudding (33%) (Pork Blood, Pearl Barley, Pork Fat, Barley Flour, Bacon (Pork, Water, Preservatives: Sodium Nitrite, Sodium Nitrate; Salt, Antioxidant: Sodium Ascorbate), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dried Herbs (Marjoram, Mint, Sage, Thyme), Dried Onion, Black Pepper, Nutmeg, Pimento, Salt, Raising Agent: Ammonium Carbonates), Pork (33%), Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dried Onion, Salt, Sugar, Rapeseed Oil, Dried Sage, Dried Parsley, Black Pepper), Water, Salt, Modified Maize Starch, Sugar, Potato Starch, Antioxidant: Sodium Ascorbate.
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.
Contains: barley, wheat
Additional Info
Pork loin joint with added water and a pork and black pudding stuffing.
Manufacturers Address
Origin of Pork: EU Produced and Packed in UK for Iceland Foods Ltd., U.K., CH5 2NW.
Return to
To contact us please call: 0800 328 0800
Package type
Sleeve, Foil & Film
Storage information
KEEP FROZEN. DO NOT REFREEZE AFTER DEFROSTING.
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Nutrition Info
Ingredients
Pork Loin (78%), Pork And Black Pudding Stuffing (13%) (Black Pudding (33%) (Pork Blood, Pearl Barley, Pork Fat, Barley Flour, Bacon (Pork, Water, Preservatives: Sodium Nitrite, Sodium Nitrate; Salt, Antioxidant: Sodium Ascorbate), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dried Herbs (Marjoram, Mint, Sage, Thyme), Dried Onion, Black Pepper, Nutmeg, Pimento, Salt, Raising Agent: Ammonium Carbonates), Pork (33%), Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dried Onion, Salt, Sugar, Rapeseed Oil, Dried Sage, Dried Parsley, Black Pepper), Water, Salt, Modified Maize Starch, Sugar, Potato Starch, Antioxidant: Sodium Ascorbate.
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.
Contains: barley, wheat