Iceland Red Shrimp with Roasted Garlic & Herb Butter 190g
Iceland Red Shrimp with Roasted Garlic & Herb Butter 190g
£28.95 per 1 kilogram
Nutrition Info
Show full nutritional table
How to cook
Defrost
in a refrigerator
Cook Time
- 12 hr.
Based on a full pack
Defrost in a refrigerator for 12 hours.
Once defrosted, use immediately.
Pan Fry Defrost
Cook Time
- 4 min.
Based on a full pack
Pre-heat 15ml of oil in a pan.
Remove from all packaging, place butter pellets to one side.
Pat dry the shrimp and place in the pan.
Fry over a medium heat for 4 minutes.
Turn half way through cooking time.
Add the butter for the remaining 30 seconds.
Ingredients
Additional Info
A note about our product information
We have done everything we can to ensure that the information we provide about all of the products listed on our website is accurate and up to date. However, food products are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website. Despite the product information being regularly updated. Iceland is unable to accept liability for any inaccuracies or incorrect information contained on this site. This does not affect your statutory rights.
We recommend that you always check the packaging for allergen advice and talk to your doctor if you need any further food allergy advice. Please remember that products suitable for vegans may not necessarily be suitable for people with food allergies, as advised by The Vegan Society. Products containing poultry, meat or fish may contain bone. In-store availability, prices and promotions may vary from those online. Please check with your local store before visiting.