Iceland Pork Loin Steaks 1.05kg

(1 customer reviews)

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Iceland Pork Loin Steaks 1.05kg

(1 customer reviews)

Details

£5.00
£4.76 per 1 kg

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Additional Information

How to cook

Defrost

in a refrigerator Cook time: - 8 hr.

Remove required amount from all packaging, place on a plate, cover with film.

Defrost in a refrigerator for 8 hours.

Once defrosted, use immediately.


Pan Fry Defrost

Cook time: 15 min. - 20 min.

Heat a little oil in a frying pan over a medium to high heat.

Fry over a medium to high heat for 15-20 minutes.

Turn occasionally, reduce heat if necessary.


Oven Frozen

Fan 180°C Cook time: 40 min. - 45 min.

Gas 7

Place on a baking tray near middle of the oven for 40-45 minutes.

Turn half way through cooking time.

Pork Loin (85%), Water, Bamboo Fibre, Salt, Maltodextrin, Antioxidants: Sodium Citrates, Sodium Ascorbate; Stabiliser: Carrageenan.

Boneless pork loin steaks with added water.

Dietary Information

NOT SUITABLE FOR VEGETARIANS

Manufacturers Address

Produced in Spain for Iceland Foods Ltd., U.K., CH5 2NW & Iceland Stores Ireland Ltd., Unit 250, Corporate Park 2, Blanchardstown, Dublin 15.

Return to

To contact us please call: 0800 328 0800

Storage information

Keep Frozen at -18°C or Colder

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Customer Reviews

(1 customer reviews)

Excellent


Nutrition Info


Ingredients

Pork Loin (85%), Water, Bamboo Fibre, Salt, Maltodextrin, Antioxidants: Sodium Citrates, Sodium Ascorbate; Stabiliser: Carrageenan.