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Additional Information
Nutrition Info
How to cook
Oven Frozen
Fan 180°C
Cook time:
20 min. - 25 min.
Gas 7
Remove required amount from packaging.
Place on a pre-heated baking tray in a single layer near middle of the oven for 20-25 minutes.
Ingredients
Basa (Pangasius hypophthalmus) (Fish) (55%), Wheat Flour, Water, Tapioca Starch, Modified Tapioca Starch, Fully Refined Soya Bean Oil, Rice Flour, Sugar, Corn Starch, Salt, Yeast, Raising Agents: Diphosphates, Sodium Carbonates; Garlic Powder, Black Pepper
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.
Additional Info
Basa fillet strips coated in breadcrumbs.
Dietary Information
NOT SUITABLE FOR VEGETARIANS
Manufacturers Address
Produced and Packed in Vietnam for Iceland Foods Ltd., U.K., CH5 2NW & Iceland Stores Ireland Ltd., Unit 250, Corporate Park 2, Blanchardstown, Dublin 15.
Return to
To contact us please call: 0800 328 0800
Package type
Bag
Storage information
Keep Frozen at -18°C or Colder
A note about our product informationA note about products info
We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.
Customer Reviews
(3 customer reviews)
Submitted by Iceland Customer on 15/2/2021
We were really impressed with these, good value
Submitted by Iceland Customer on 15/2/2021
Beautiful flaky fish 5 Stars
Submitted by Iceland Customer on 14/2/2021
We've ditched fish fingers in favour of these - brilliant
Nutrition Info
Ingredients
Basa (Pangasius hypophthalmus) (Fish) (55%), Wheat Flour, Water, Tapioca Starch, Modified Tapioca Starch, Fully Refined Soya Bean Oil, Rice Flour, Sugar, Corn Starch, Salt, Yeast, Raising Agents: Diphosphates, Sodium Carbonates; Garlic Powder, Black Pepper
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.