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Additional Information
Nutrition Info
How to cook
Oven Frozen
Fan 180°C
Cook time:
20 min. - 25 min.
Gas 7
Remove required amount from packaging.
Place on a pre-heated baking tray in a single layer near middle of the oven for 20-25 minutes.
Ingredients
Basa (Pangasius hypophthalmus) (Fish) (60%), Water, Wheat Flour, Cornflour, Vinegar Powder, Fully Refined Soya Bean Oil, Potato Starch, Salt, Corn Starch, Wheat Starch, Wheat Gluten, Rice Flour, Acidity Regulators: Citric Acid, Sodium Acetates; Xylose, Dried Milk, Raising Agents: Diphosphates, Sodium Carbonates; Dextrose, Yeast Extract.
ALLERGY ADVICE: FOR ALLERGENS, SE UNDERLINED INGREDIENTS IN BOLD. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.
Additional Info
Basa fillet pieces in a salt vinegar flavoured batter.
Dietary Information
NOT SUITABLE FOR VEGETARIANS
Manufacturers Address
Produced and Packed in the Vietnam for Iceland Foods Ltd., U.K., CH5 2NW and Iceland Stores Ireland Ltd., Unit 250, Corporate Park 2, Blanchardstown, Dublin 15.
Return to
To contact us please call: 0800 328 0800
Package type
Bag
Storage information
Keep Frozen at -18°C or Colder
A note about our product informationA note about products info
We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.
Customer Reviews
(36 customer reviews)
Submitted by Iceland Customer on 27/9/2021
Amazing, my kids eat all these every time.
Submitted by Iceland Customer on 21/8/2021
OUT OF ALL THE FISH CHUNKS AND PRODUCTS, THIS EXACT ONE IS THE BEST!!! Sooo much meat, so crispy out of the oven! I don’t know why the other flavours aren’t as good as this one. They don’t have as much fish meat in them as this flavour. It’s not abo it the flavour but how they make it!! I would be so happy if I got these in a RESTAURANT!!
Submitted by Alex Williams on 12/8/2021
These are not nice they taste like battered tuna. Either need to put more seasoning or change the fish.
Submitted by Tony Canning on 24/6/2021
Absolutely disgusting tasted like cardboard
Submitted by Zoe Croker on 11/5/2021
Love tham i would buy again
Submitted by Iceland Customer on 2/5/2021
OK if your into eating catfish which is what Basa is
Submitted by Iceland Customer on 19/3/2021
I thought it seemed a bit odd but tried them anyway and they are absolutely delicious. I'm hooked. Please keep these in stock.
Submitted by Clare Cronin on 9/3/2021
Hands down the nicest fish I've ever had. Taste just like the fish you get in the chip shop but in bitesize pieces. Absolutely love them
Submitted by Iceland Customer on 16/1/2021
My daughter said it was like being at the seaside 😀 Beautiful flavour & I’m very picky with fish but honestly delicious.
Submitted by Iceland Customer on 12/1/2021
These looked lovely when cooked but really not to my taste. Although you could see the fish was “flaky” inside I found the texture a little odd - too wet and “squishy”. The coating is a thickish batter which was crispy but very oily and the salt and vinegar flavour I found leaving a funny tang in the mouth. Overall the product had the look and feel of quality but the taste not to par and quite expensive.
Nutrition Info
Ingredients
Basa (Pangasius hypophthalmus) (Fish) (60%), Water, Wheat Flour, Cornflour, Vinegar Powder, Fully Refined Soya Bean Oil, Potato Starch, Salt, Corn Starch, Wheat Starch, Wheat Gluten, Rice Flour, Acidity Regulators: Citric Acid, Sodium Acetates; Xylose, Dried Milk, Raising Agents: Diphosphates, Sodium Carbonates; Dextrose, Yeast Extract.
ALLERGY ADVICE: FOR ALLERGENS, SE UNDERLINED INGREDIENTS IN BOLD. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.