Your basket is
currently empty
currently empty
Images
Additional Information
Nutrition Info
How to cook
Defrost
in a refrigerator
Cook time:
- 12 hr.
Defrost in a refrigerator for 12 hours.
Once defrosted keep refrigerated and use within 24 hours.
Pan Fry & Oven Defrost
Fan 200°C
Cook time:
20 min. - 30 min.
Gas 7
Remove from all packaging.
Remove sachet and place to one side.
Rub meat with a little oil and season.
Pre-heat frying pan over a medium high heat, place meat in the frying pan, seal on all sides.
Transfer to a roasting tin, place near the middle of the oven Cook for: Rare 20 minutes Medium 25 minutes Well Done 30 minutes.
Stand for 10 minutes before carving.
Hob Defrost
Cook time:
1 min. - 2 min.
Sauce Only
Empty contents of sauce into a small pan, heat gently over a low heat for 1-2 minutes.
Ingredients
Beef Fillet (77%), Red Wine Sauce (22%) (Beef Stock (Water, Beef Extract, Tomato Purée, Onion, Carrot), Water, Red Wine (Sulphites), Brown Sugar, Corn?our, Redcurrant Jelly (Glucose Syrup, Redcurrant Juice from Concentrate, Preservatives: Citric Acid, Sodium Citrates; Elderberry Juice from Concentrate, Thickener: Pectins), Red Wine Vinegar, Salted Butter (Butter (Milk), Salt), Tomato Paste, Rapeseed Oil, Yeast Extract, Garlic Purée, Salt, Caramelised Sugar Syrup, Ground Black Pepper).
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD.
Contains: sulphites, milk
Additional Info
British beef fillet joint with a sachet of red wine sauce.
Dietary Information
NOT SUITABLE FOR VEGETARIANS
Manufacturers Address
Produced in the U.K. for Iceland Foods Ltd., U.K., CH5 2NW and Iceland Stores Ireland Ltd., Unit 250, Corporate Park 2, Blanchardstown, Dublin 15.
Return to
To contact us please call: 0800 328 0800
Package type
Box, Bag
Storage information
Keep Frozen at -18°C or Colder
A note about our product informationA note about products info
We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.
Customer Reviews
(41 customer reviews)
Submitted by Iceland Customer on 23/7/2021
Amazing! we have one nearly every week!
Submitted by Iceland Customer on 13/7/2021
Wow, what a lovely delicious Chateaubriand and excellent value, well done Iceland. Will definitely buy again.
Submitted by John Mckinley on 8/7/2021
simply delicious.Best fillet I have had in years.Well worth the price.
Submitted by John Mckinley on 6/7/2021
Absolutely delicious Best fillet I have had in years
Submitted by Tiffus2 on 17/12/2020
We have only been shopping at Iceland for a few months but this item was a real find. We have had it several times as a treat and I highly recommend it. So easy to cook and delicious. My husband is fussy about steak but this ticked all of his boxes too
Submitted by Iceland Customer on 10/8/2020
The best beef we have ever had ! Served at several dinner parties and everyone commented on how good it was admittedly some pieces are better than others but please Iceland do not discontinue this fabulous product we have it every Sunday
Submitted by Iceland Customer on 21/6/2019
Over priced for low quality (even by Iceland Standards). Not a real Chateaubriand, I spend on them, this was not it, shrinks to a quarter of the size, not worth the money in any way.
Submitted by Noah on 15/4/2019
We had this last night and best steak we've had in ages, delicious, lean and great flavour, not a scrap wasted
Submitted by Iceland Customer on 19/3/2019
My partener is very picky when it comes to steak, and he said this was the best he had ever eaten. It just fell apart and the sauce was scrummy. Going to order more to take to our caravan. Well done Iceland 👀
Submitted by Sarah on 14/1/2019
Such high exceptions, but fatty, chewy and all round not what I expected. Seared it, then popped in the over for just over 20 minutes, was a lovely colour, but taste and texture was such an off put.
Nutrition Info
Ingredients
Beef Fillet (77%), Red Wine Sauce (22%) (Beef Stock (Water, Beef Extract, Tomato Purée, Onion, Carrot), Water, Red Wine (Sulphites), Brown Sugar, Corn?our, Redcurrant Jelly (Glucose Syrup, Redcurrant Juice from Concentrate, Preservatives: Citric Acid, Sodium Citrates; Elderberry Juice from Concentrate, Thickener: Pectins), Red Wine Vinegar, Salted Butter (Butter (Milk), Salt), Tomato Paste, Rapeseed Oil, Yeast Extract, Garlic Purée, Salt, Caramelised Sugar Syrup, Ground Black Pepper).
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD.
Contains: sulphites, milk