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Additional Information
Nutrition Info
How to cook
Defrost
Defrost
Defrost in a refrigerator for 12 hours.
Once defrosted keep refrigerated and use within 24 hours.
Pan Fry Defrost
Pan Fry.
Cook time:
5 min. - 10 min.
Remove from packaging.
Allow steak to rest at room temperature for 5 minutes.
Lightly season each side of the steak and rub with a little oil.
Heat a little oil in a frying pan over a high heat.
Cook: Rare: 5-6 minutes; Medium: 7-8 minutes; Well done: 10 minutes+.
Turn every 2 minutes.
After 4 minutes, reduce heat if necessary.
Allow steak to rest for 2 minutes before serving.
Ingredients
Rose Veal (100%).
Additional Info
Rose veal is tasty and tender cut, named for its distinctive, light pink colour. Our is matured for at least 21 days and comes from a specially selected group of British farmers.
Manufacturers Address
Origin of Veal: U.K. Cut in the U.K. Produced and Packed in the U.K. for Iceland Foods Ltd., U.K., CH5 2NW.
Return to
To contact us please call: 0800 328 0800
Package type
Tray & Film.
Storage information
KEEP FROZEN. DO NOT REFREEZE AFTER DEFROSTING.
A note about our product informationA note about products info
We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.
Customer Reviews
(1 customer reviews)
Submitted by Iceland Customer on 19/12/2018
Really tasty top quality meat