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Additional Information
Nutrition Info
How to cook
Pan Fry Defrost
Remove from packaging.
Allow to stand for 20 minutes.
Lightly season each side of the steak and rub with a little oil.
Heat a little oil in a frying pan over a high heat.
Fry over a high heat, turn every 2 minutes, reduce heat if necessary.
Rare 4-6 minutes, Medium 7-8 minutes, Well Done 9-10 minutes.
Stand for 5 minutes before serving.
Ingredients
Beef Rump Steak (100%).
Additional Info
Aberdeen Angus Beef Rump Steak.
Dietary Information
NOT SUITABLE FOR VEGETARIANS
Manufacturers Address
Produced in the U.K. for Iceland Foods Ltd., U.K., CH5 2NW & Iceland Stores Ireland Ltd., Unit 250, Corporate Park 2, Blanchardstown, Dublin 15.
Return to
To contact us please call: 0800 328 0800
Package type
Tray, Film
Storage information
KEEP REFRIGERATED. Once opened use within 24 hours and date indicated. Suitable for home freezing. Freeze on day of purchase and use within 1 month. Defrost thoroughly before use. Defrost in the refrigerator for 12 hours. Once defrosted, use within 24 hours. DO NOT REFREEZE AFTER DEFROSTING.
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We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.
Customer Reviews
(22 customer reviews)
Submitted by Iceland Customer on 15/2/2021
This is a really good quality steak. Have tried it several times now & always enjoyed it
Submitted by Hannah Murray on 4/2/2021
Delicious flavoursome cut! Very little fat, if any at all. Soft, succulent and absolutely not chewy bits. Relatively thick too.
Submitted by Iceland Customer on 4/2/2021
Lovely steak. Cooked medium rare & was delicious. Recommended
Submitted by Rosemary Clark on 28/12/2020
This is Really nice steak I brought 5 steaks they were all tasty every plate was empty no gristle or fat I will be ordering these regularly
Submitted by JShaw on 14/12/2020
Very fresh and tender thank you
Submitted by John Bovill on 20/11/2020
This was a nice, succulent steak. Cooked it to medium rare and it was yum.
Submitted by Iceland Customer on 16/11/2020
Tough, chewy Not very tasty
Submitted by Graham Wilkinson on 2/10/2020
I have ordered this steak twice before and it was really very good for the price. This time it was much thinner and quite pale. When put in the pan it produced an enormous amount of foam and it was impossible to to seal the meat. And yes, I did follow instructions.
Submitted by Iceland Customer on 26/9/2020
I thought I would try this instead of my usual steak I buy, but was disappointed. It was thin and no better than cheap frying steak to be honest. Won't bother again.
Submitted by Iceland Customer on 10/9/2020
I was so disappointed with the latest steak I had from Iceland. I have purchased before and they have always been delicious, This steak was far from delicious. I cooked it as I usually do rare, but on this occasion this steak was chewy and grizzly and definitely wasn’t up to Iceland’s Aberdeen Angus Rump. I ate more mushrooms and chips than I ate of the steak. I ended up binning easily 9/10 of the steak. As much as I would love to order another steak (it’s the only red meat I eat every week), I don’t feel I can buy this item again.