Iceland Luxury 20 Cumberland Chipolatas Wrapped in Bacon 540g

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Iceland Luxury 20 Cumberland Chipolatas Wrapped in Bacon 540g

Details

£5.50
£10.19 per 1 kg

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Nutrition Info

Per 100g Ovenbaked:

  • Energy 1017 kJ
    245 kcal
  • Fat 17.4g
  • (of which saturates 6.4g
  • Carbohydrate 2.5g
  • (of which sugars 1.0g
  • Fibre 1.0g
  • Protein 19.0g
  • Salt 1.7g

Per Chipolata in Bacon Ovenbaked:

  • Energy 220 kJ
    53 kcal
  • Fat 3.8g
  • (of which saturates 1.4g)
  • Carbohydrate 0.5g
  • (of which sugars 0.2g)
  • Fibre 0.2g
  • Protein 4.1g
  • Salt 0.4g

How to cook

Oven Frozen

Fan 180°C Cook time: 30 min. - 35 min.

Gas 6

Remove outer packaging and film lid.

Place on a baking tray near the top of the oven for Fan 30-35 minutes/Gas 35-40 minutes.

Turn half way through cooking time.

Cumberland Sausage (74%) (Pork (85%), Water, Rusk (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Dextrose, Salt, Spices (Black Pepper, White Pepper, Nutmeg), Stabilisers: Diphosphates, Triphosphates; Preservative: Sodium Sulphite; Sage, Antioxidant: Ascorbic Acid), Filled into Beef Collagen Casings (Collagen, Water, Cellulose), Oak Smoked Streaky Bacon (26%) (Pork (96%), Sea Salt, Sugar, Antioxidant: Sodium Ascorbate; Preservatives: Sodium Nitrite, Potassium Nitrate).

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD.

Contains: wheat, sulphite

Cumberland sausages wrapped in oak smoked streaky bacon.

Dietary Information

NOT SUITABLE FOR VEGETARIANS

Manufacturers Address

Produced and Packed in the U.K. for Iceland Foods Ltd., U.K., CH5 2NW & Iceland Stores Ireland Ltd., Unit 250, Corporate Park 2, Blanchardstown, Dublin 15.

Return to

To contact us please call: 0800 328 0800

Package type

Sleeve, Tray, Film

Storage information

Keep Frozen at -18°C or Colder

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Nutrition Info


Ingredients

Cumberland Sausage (74%) (Pork (85%), Water, Rusk (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Dextrose, Salt, Spices (Black Pepper, White Pepper, Nutmeg), Stabilisers: Diphosphates, Triphosphates; Preservative: Sodium Sulphite; Sage, Antioxidant: Ascorbic Acid), Filled into Beef Collagen Casings (Collagen, Water, Cellulose), Oak Smoked Streaky Bacon (26%) (Pork (96%), Sea Salt, Sugar, Antioxidant: Sodium Ascorbate; Preservatives: Sodium Nitrite, Potassium Nitrate).

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD.

Contains: wheat, sulphite