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Nutrition Info
How to cook
Defrost
In a refrigerator
Defrost in a refrigerator for 24 hours.
Once defrosted keep refrigerated and use within 72 hours.
Oven Defrost
Pre-heat oven Fan 170°C/Gas 5.
Remove from all packaging, pat dry with kitchen paper, allow to come to room temperature for 15 minutes.
Place in a roasting tin, brush with soft butter and season.
Cook near the middle of the oven for 1 hour 5 minutes.
Stand for 10 minutes before carving.
Ingredients
Pheasant (54%), Pork, Chestnut and Cranberry Stuffing (44%) (Pork (56%), Pork Fat (5%), Chestnuts, Breadcrumb (Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose), Sweetened Dried Cranberries (Cranberries, Sugar, Sunflower Oil), Onion, Salt, Black Pepper, Antioxidant: Sodium Ascorbate), Bacon (2%) (Pork (87%), Water, Salt, Preservative: Sodium Nitrite).
WARNING! THIS PRODUCT MAY CONTAIN LEAD SHOT. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.
Additional Info
Pheasant breast meat with a pork, chestnut and cranberry stuffing wrapped in bacon with added water.
Manufacturers Address
Origin of Pork: E.U. Origin of Pheasant: U.K. Produced and Packed in U.K. for Iceland Foods Ltd., U.K., CH5 2NW.
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Package type
Carton, Tray & Film
Storage information
KEEP FROZEN. DO NOT REFREEZE AFTER DEFROSTING.
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Nutrition Info
Ingredients
Pheasant (54%), Pork, Chestnut and Cranberry Stuffing (44%) (Pork (56%), Pork Fat (5%), Chestnuts, Breadcrumb (Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose), Sweetened Dried Cranberries (Cranberries, Sugar, Sunflower Oil), Onion, Salt, Black Pepper, Antioxidant: Sodium Ascorbate), Bacon (2%) (Pork (87%), Water, Salt, Preservative: Sodium Nitrite).
WARNING! THIS PRODUCT MAY CONTAIN LEAD SHOT. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.