Iceland Lemon Cake

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Iceland Lemon Cake

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Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised Liquid Egg White, Lemon Flavour Soft Icing (13%) (Sugar, Glucose Syrup, Rapeseed Oil, Fully Hydrogenated Coconut Oil, Fully Hydrogenated Rapeseed Oil, Rice Starch, Acid: Citric Acid; Flavouring, Emulsifier: Mono- and Diglycerides of Fatty Acids; Colour: Carotenes), Lemon Flavour Filling (5%) (Sugar, Rapeseed Oil, Fully Hydrogenated Coconut Oil, Glucose Syrup, Fully Hydrogenated Rapeseed Oil, Rice Starch, Flavouring, Emulsifier: Mono- and Diglycerides of Fatty Acids), Rapeseed Oil, Lemon Curd (4.5%) (Sugar, Glucose Syrup, Butter (Pasteurised Cream (Cream (Milk), Salt), Wheat Starch, Maize Starch, Whole Pasteurised Dried Egg, Concentrated Lemon Juice, Gelling Agent: Pectins; Acidity Regulators: Citric Acid, Sodium Citrates; Flavouring, Salt), Humectant: Glycerol; Fully Hydrogenated Coconut Oil, Fully Hydrogenated Rapeseed Oil, Raising Agents: Diphosphates, Sodium Hydrogen Carbonate; Emulsifier: Mono- and Diglycerides of Fatty Acids; Preservative: Potassium Sorbate; Flavouring, Colour: Carotenes.

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. ALSO, MAY CONTAIN NUTS AND SOYA.

Lemon flavour sponge filled with lemon curd and lemon flavour filling, topped with lemon flavour soft icing.

Dietary Information

SUITABLE FOR VEGETARIANS

Manufacturers Address

Packed for Iceland Foods Ltd., U.K., CH5 2NW & Iceland Stores Ireland Ltd., Unit 250, Corporate Park 2, Blanchardstown, Dublin 15.

Return to

To contact us please call: 0800 328 0800

Package type

Wrap

Storage information

Store in a cool dry place away from direct sunlight. Once opened, store in an airtight container. NOT SUITABLE FOR HOME FREEZING.

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Nutrition Info


Ingredients

Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised Liquid Egg White, Lemon Flavour Soft Icing (13%) (Sugar, Glucose Syrup, Rapeseed Oil, Fully Hydrogenated Coconut Oil, Fully Hydrogenated Rapeseed Oil, Rice Starch, Acid: Citric Acid; Flavouring, Emulsifier: Mono- and Diglycerides of Fatty Acids; Colour: Carotenes), Lemon Flavour Filling (5%) (Sugar, Rapeseed Oil, Fully Hydrogenated Coconut Oil, Glucose Syrup, Fully Hydrogenated Rapeseed Oil, Rice Starch, Flavouring, Emulsifier: Mono- and Diglycerides of Fatty Acids), Rapeseed Oil, Lemon Curd (4.5%) (Sugar, Glucose Syrup, Butter (Pasteurised Cream (Cream (Milk), Salt), Wheat Starch, Maize Starch, Whole Pasteurised Dried Egg, Concentrated Lemon Juice, Gelling Agent: Pectins; Acidity Regulators: Citric Acid, Sodium Citrates; Flavouring, Salt), Humectant: Glycerol; Fully Hydrogenated Coconut Oil, Fully Hydrogenated Rapeseed Oil, Raising Agents: Diphosphates, Sodium Hydrogen Carbonate; Emulsifier: Mono- and Diglycerides of Fatty Acids; Preservative: Potassium Sorbate; Flavouring, Colour: Carotenes.

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. ALSO, MAY CONTAIN NUTS AND SOYA.