Iceland Italian Meats Platter 135g

(2 customer reviews)

Images

This Product Is Currently Unavailable

Iceland Italian Meats Platter 135g

(2 customer reviews)

Details

N/A

Add to cart options

Product Actions

Additional Information

Prosciutto: Pork Leg, Salt. Made using 144g of pork per 100g of Prosciutto. Spianata Piccante: Pork, Pork Fat, Salt, Flavouring, Chilli Purée, Dextrose, White Pepper, Black Pepper, Antioxidant: Ascorbic Acid; Star Anise, Fennel Seed, Preservatives: Potassium Nitrate, Sodium Nitrite. Made using 135g of pork per 100g of Spianata Piccante. Fennel Milano: Pork, Salt, Dried Skimmed Milk, Spices (Fennel Seed, Black Pepper, White Pepper, Cinnamon, Allspice, Cloves), Dextrose, Preservatives: Sodium Nitrite, Potassium Nitrate, Antioxidant: Sodium Ascorbate. Made using 128g of pork per 100g of Fennel Milano Salami.

ALLERGY ADVICE: FOR ALLERGEN, SEE UNDERLINED INGREDIENT IN BOLD. ALSO, MAY CONTAIN MILK

Prosciutto- slices of dry cured, air dried ham from whole pork leg. Spianata Piccante- slices of dry cured pork salami with spices. Fennel Milano Salami- slices of dry cured pork salami with fennel seeds.

Dietary Information

NOT SUITABLE FOR VEGETARIANS

Manufacturers Address

Produced in Italy, packed in the U.K. for Iceland Foods Ltd., U.K., CH5 2NW & Iceland Stores Ireland Ltd., Unit 250, Corporate Park 2, Blanchardstown, Dublin 15.

Return to

To contact us please call: 0800 328 0800

Package type

Tray, Film

Storage information

Once opened, keep in a refrigerator and use within 2 days and date indicated.

A note about our product informationA note about products info

We have done everything we can to ensure that the information we provide about all of the products listed on our website is accurate and up to date. However, food products are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website. Despite the product information being regularly updated. Iceland is unable to accept liability for any inaccuracies or incorrect information contained on this site. This does not affect your statutory rights.
We recommend that you always check the packaging for allergen advice and talk to your doctor if you need any further food allergy advice. Please remember that products suitable for vegans may not necessarily be suitable for people with food allergies, as advised by The Vegan Society.

In-store availability, prices and promotions may vary from those online. Please check with your local store before visiting.

Customer Reviews

(2 customer reviews)

Marketed as luxury, but it did not taste good at all, and very expensive for what you get. Even my dog did not like it, which never happens with this type of meat. Would not recommend.


Nutrition Info


Ingredients

Prosciutto: Pork Leg, Salt. Made using 144g of pork per 100g of Prosciutto. Spianata Piccante: Pork, Pork Fat, Salt, Flavouring, Chilli Purée, Dextrose, White Pepper, Black Pepper, Antioxidant: Ascorbic Acid; Star Anise, Fennel Seed, Preservatives: Potassium Nitrate, Sodium Nitrite. Made using 135g of pork per 100g of Spianata Piccante. Fennel Milano: Pork, Salt, Dried Skimmed Milk, Spices (Fennel Seed, Black Pepper, White Pepper, Cinnamon, Allspice, Cloves), Dextrose, Preservatives: Sodium Nitrite, Potassium Nitrate, Antioxidant: Sodium Ascorbate. Made using 128g of pork per 100g of Fennel Milano Salami.

ALLERGY ADVICE: FOR ALLERGEN, SEE UNDERLINED INGREDIENT IN BOLD. ALSO, MAY CONTAIN MILK