Iceland Gammon with a Honey Glaze 600g

(325 customer reviews)

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Iceland Gammon with a Honey Glaze 600g

(325 customer reviews)

Details

Mix & Match
£3.00
£5.00 per 1 kg

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Additional Information

How to cook

Defrost

in a refrigerator Cook time: - 24 hr.

Defrost in a refrigerator for 24 hours.

Once defrosted, use immediately.


Oven Defrost

Fan 180°C Cook time: - 1 hr. 10 min.

Gas 6

Remove outer packaging and film lid, place sachet to one side.

Cover loosely with foil.

Place on a baking tray near the middle of the oven.

45 minutes into cooking time, remove foil, drain, cover with glaze, return to oven for a further 25 minutes.

Stand for 10 minutes before carving.


Oven Frozen

Fan 180°C Cook time: - 1 hr. 30 min.

Gas 6

Remove outer packaging and film lid, place sachet to one side.

Cover loosely with foil.

Place on a baking tray near the middle of the oven.

1 hour into cooking time, remove foil, drain, cover with glaze, return to oven for a further 30 minutes.

Stand for 10 minutes before carving.

Pork Leg (80%), Water, Honey Sauce (8%) (Water, Honey, Glucose Syrup, Modified Maize Starch, Salt, Barley Malt Extract, Preservative: Potassium Sorbate), Salt, Brown Sugar, Fructose, Preservatives: Sodium Nitrite, Potassium Nitrate; Antioxidant: Sodium Ascorbate.

ALLERGY ADVICE: FOR ALLERGEN, SEE UNDERLINED INGREDIENT IN BOLD.

Contains: barley

Boneless cured pork leg joint with added water, with a sachet of honey sauce for glazing.

Dietary Information

NOT SUITABLE FOR VEGETARIANS

Manufacturers Address

Produced in the U.K. for Iceland Foods Ltd., U.K., CH5 2NW and Iceland Stores Ireland Ltd., Unit 250, Corporate Park 2, Blanchardstown, Dublin 15.

Return to

To contact us please call: 0800 328 0800

Package type

Sleeve, Tray, Film

Storage information

Keep Frozen at -18°C or Colder

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We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.

Customer Reviews

(325 customer reviews)

I have had this gammon joint before and it was quite nice,but this time it was awful. When cooked parts of it were mushy while other parts were dry and tough. It broke up when slicing it and it was very salty. It ended up going in the bin. I won’t buy it again!!

The gammon was extremely salty, even after slow cooking it for hours and continuously removing the juices and adding the honey it was still very salty to the point that the honey had lost all of its sweetness & I was highly disappointed.

I have had good and not so good, was put off for a while but my last one was nice.

Surprised to see such bad reviews. I love this gammon roast and so does my dog! The sauce is delicious too. Highly recommended.

I never leave reviews but felt compelled to in this case. Absolutely disgusting. Fatty, stringy meat, barely any actual meat in there to be honest. Just fat and gristle. A couple of tubes in there for good measure. I will never buy this again, in fact I will never buy any gammon again. It has put me off for life. Obviously it went in the bin.

Very fatty and when cooked tasted too salty and some bits tough and some bits soggy. Would definitely not buy again. Wasted most of it and even my cats refused the scraps! Says it all.

Mostly just fat that I had to cut off, even then the few tiny slices of gammon I salvaged were chewy. Maybe was just a bad cut of meat I got but I won’t be buying again.

Juicy gammon with a sweet honey glaze enough said ! If you love gammon this is for you

never again, dry, horrible rancid fatty flavour.

Awful, so grisly you couldn't eat it!! Very disappointed, also very small. You'd be better off buying a gammon joint and cooking it


Nutrition Info


Ingredients

Pork Leg (80%), Water, Honey Sauce (8%) (Water, Honey, Glucose Syrup, Modified Maize Starch, Salt, Barley Malt Extract, Preservative: Potassium Sorbate), Salt, Brown Sugar, Fructose, Preservatives: Sodium Nitrite, Potassium Nitrate; Antioxidant: Sodium Ascorbate.

ALLERGY ADVICE: FOR ALLERGEN, SEE UNDERLINED INGREDIENT IN BOLD.

Contains: barley