Iceland Freshly Frozen Raspberries 400g

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Iceland Freshly Frozen Raspberries 400g

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Nutrition Info

Per 100g as Sold:

  • Energy 133 kJ
    32 kcal
  • Fat 0.3g
  • (of which saturates 0.1g
  • Carbohydrate 4.6g
  • (of which sugars 4.6g
  • Fibre 2.5g
  • Protein 1.4g
  • Salt 0.0g

Per 3 tbsp as Sold:

  • Energy 106 kJ
    25 kcal
  • Fat 0.2g
  • (of which saturates 0.1g)
  • Carbohydrate 3.7g
  • (of which sugars 3.7g)
  • Fibre 2.0g
  • Protein 1.1g
  • Salt 0.0g

How to cook

Defrost

DEFROST Cook time: 8 hr. - 12 hr.

In a refrigerator.

Remove required amount from all packaging, place in a bowl, cover with cling film.

Defrost in a refrigerator for 8-12 hours.


Defrost

DEFROST Cook time: 1 hr. 30 min. - 2 hr.

At room temperature.

Remove required amount from all packaging, place in a bowl, cover with cling film.

Defrost at room temperature for 1½-2 hours.

Once defrosted keep refrigerated and consume within 24 hours.

Raspberries.

Perfect for smoothies, ice cream, baking or a simple snack.

Manufacturers Address

Packed for Iceland Foods Ltd., U.K., CH5 2NW.

Return to

To contact us please call: 0800 328 0800

Package type

Bag

Storage information

Keep Frozen

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Nutrition Info


Ingredients

Raspberries.