Iceland Fish Pie Mix 540g

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Iceland Fish Pie Mix 540g

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How to cook

Defrost

in a refrigerator

Remove required amount from all packaging, place in a bowl, cover with film.

Defrost in a refrigerator for 8 hours.

Once defrosted, use immediately.


Poach Defrost

Cook time: 1 min. - 2 min.

Place into a pan.

Add water or milk to barely cover.

Simmer gently for 1-2 minutes, do not boil (Do not let the pan boil dry).

Drain and continue with chosen recipe.

Alaska Pollock (Theragra chalcogramma) (Fish) (42%), Smoked Coloured Alaska Pollock (29%) (Pollock (Theragra chalcogramma) (Fish), Water, Salt, Colours: Curcumin, Annatto), Pink Salmon (Oncorhynchus gorbuscha) (Fish) (29%), Water (as a protective ice glaze).

ALLERGY ADVICE: FOR ALLERGEN, SEE UNDERLINED INGREDIENT IN BOLD. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.

Contains: fish

Skinless and boneless Alaska pollock, smoked coloured pollock and pink salmon mix.

Dietary Information

NOT SUITABLE FOR VEGETARIANS

Manufacturers Address

Produced in China for Iceland Foods Ltd., U.K., CH5 2NW & Iceland Stores Ireland Ltd., Unit 250, Corporate Park 2, Blanchardstown, Dublin 15.

Return to

To contact us please call: 0800 328 0800

Package type

Bag

Storage information

Keep Frozen at -18°C or Colder

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Nutrition Info


Ingredients

Alaska Pollock (Theragra chalcogramma) (Fish) (42%), Smoked Coloured Alaska Pollock (29%) (Pollock (Theragra chalcogramma) (Fish), Water, Salt, Colours: Curcumin, Annatto), Pink Salmon (Oncorhynchus gorbuscha) (Fish) (29%), Water (as a protective ice glaze).

ALLERGY ADVICE: FOR ALLERGEN, SEE UNDERLINED INGREDIENT IN BOLD. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.

Contains: fish