Iceland Cooked Cockle Meat 225g

(8 customer reviews)
Iceland Cooked Cockle Meat 225g

Iceland Cooked Cockle Meat 225g

(8 customer reviews)
Offer
3 for £10.00
£4.50
£20.00 per 1 kg

Nutrition Info

Per 100g as Sold:

  • Energy 277 kJ
    65 kcal
  • Fat 0.2g
  • (of which saturates 0.1g)
  • Carbohydrate 4.6g
  • (of which sugars 0.2g)
  • Fibre 1.4g
  • Protein 10.6g
  • Salt 0.7g
Show full nutritional table

How to cook

Defrost

In a refrigerator

Remove required amount from all packaging, place in a bowl, cover with cling film.

Defrost in a refrigerator for 8 hours.

Once defrosted keep refrigerated and use on day of defrost.

Cockle (Cerastoderma edule) (Molluscs) (99%), Water (as a protective ice glaze), Salt.

ALLERGY ADVICE: FOR ALLERGEN, SEE UNDERLINED INGREDIENT IN BOLD. WARNING! THIS PRODUCT MAY CONTAIN SMALL PIECES OF SHELL.

Contains: molluscs

Cooked, de-shelled cockle meat in a protective ice glaze.

Manufacturers Address

Cockles (Cerastoderma edule) caught using dredges in the North East Atlantic Ocean (Southern North Sea). Produced in the Netherlands. Packed in the U.K. for Iceland Foods Ltd., U.K., CH5 2NW.

Return to

To contact us please call: 0800 328 0800

Package type

Bag

Storage information

KEEP FROZEN. DO NOT REFREEZE AFTER DEFROSTING.

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We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.

Customer Reviews

(7 customer reviews)

Submitted by Lesley Meachem on 16/5/2019

Little bit of salt and vinegar and I was back on the beach in Norfolk with my Nan 40 years ago.

Submitted by Iceland Customer on 9/5/2019

love these cockles so tasty

Submitted by Popeye on 17/11/2018

Please don't ever stop selling these!!!!! Love adding them to homemade seafood pasta, eating on their own or adding to fried fish for that extra taste of the sea. A joy to eat. Fantastic!

Submitted by Ian on 15/9/2018

Had a conversation with a Cockle Seller at Leigh-on-Sea and was informed that Cockles are Dredged/Harvested in a short few weeks around August and the majority are frozen and are the same as 'fresh' as sold at the Seaside. Absolutely perfect, mine were delivered an hour ago! Not many left!

Submitted by on 15/9/2018

Cockles, mussels etc. never seem to taste as good as when you used to buy them from the sea food stall on the sea front, but these little beauties come pretty close. A new line from Iceland, let's hope they hang on to these and do not discontinue them like some other lines.

Submitted by poppy on 10/9/2018

I would definitely buy again added. I added lots of vinegar and pepper.

Submitted by nic on 8/9/2018

Just like the seaside

Nutrition Info

Show full nutritional table

Ingredients

Cockle (Cerastoderma edule) (Molluscs) (99%), Water (as a protective ice glaze), Salt.

ALLERGY ADVICE: FOR ALLERGEN, SEE UNDERLINED INGREDIENT IN BOLD. WARNING! THIS PRODUCT MAY CONTAIN SMALL PIECES OF SHELL.

Contains: molluscs