Iceland Chicken Breast Mince 500g

(22 customer reviews)

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Iceland Chicken Breast Mince 500g

(22 customer reviews)

Details

Mix & Match
£3.00
£6.00 per 1 kg

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Additional Information

How to cook

Pan Fry Frozen

Heat a little oil in a frying pan over a medium heat.

Add required amount to the pan.

Stir occasionally until the product is piping hot, thoroughly cooked, juices run clear and no pink colour remains, reduce heat if necessary.

Drain and continue with chosen recipe.

Chicken Breast (100%).

WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.

Frozen minced chicken breast.

Dietary Information

NOT SUITABLE FOR VEGETARIANS

Manufacturers Address

Packed in the U.K. for Iceland Foods Ltd., U.K., CH5 2NW and Iceland Stores Ireland Ltd., Unit 250, Corporate Park 2, Blanchardstown, Dublin 15.

Return to

To contact us please call: 0800 328 0800

Package type

Bag

Storage information

Keep Frozen at -18°C or Colder

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We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.

Customer Reviews

(22 customer reviews)

Appalling taste and after cooking one bag, I threw the other two. Ate very little before deciding I'd wasted my time standing cooking. Not fit to feed my dog, although each to his own. Only bought on good reviews from other people but liking to eat chicken fairly often, this really missed the target by a mile!!! Awful - avoid.....

Made a lovely homemade lasagne with this. Very tasty and low in fat. Highly recommended.

I tried this after it being recommended and reading the positive reviews. I fried it off with some onions & cooked rice and then stuffed mixed peppers with it before baking them in the oven - Absolutely delicious. Will be getting this on a regular basis now as want to try pasta bake with it as well as my famous lasagne which always goes down well

I am a vegetarian but my mother asked me to leave a review on this mince, she says it's the best ever and is always fabulous quality. I noticed a lot of the recent reviews are negative, but maybe that was just a blip, because we have she has no complaints and says the quality is wonderful. She recommends 100% and is very fussy - if she doesn't love something she won't buy it again.

Healthy alternative to red meat. Would prefer fresh to frozen as easier to cook. When cooked from frozen as per instructions, it sticks to pan and turns to mush. I defrosted it first and made into meatballs to serve with spaghetti. Tastes great in a very tomatoey sauce.

I was so glad to see this product return to shelves. It is really hard to get chicken breast mince and this is the perfect option in our household as a substitute for beef mince.

It’s amazing, I use it almost every day, but it’s difficult to find - not every Iceland has it. When seasonal foods are introduced this chicken mince is usually the first thing to disappear, while there are still several varieties of beef mince available. Please keep stocking it, not everyone eats beef and this is a true lifesaver when it comes to making quick meals

Turns to mush, just vile.

This is my obsoletely favourite product. It's neat, juicy and low fat! The major down side is it often gets out of stock, like now! So terrible, but it's not the product's fault. Iceland, please keep up with your supply logistics!

I don't like beef mince, this chicken breast mince is essential to me. It's often out of stock here, please keep up with your supply logistics, Iceland!


Nutrition Info


Ingredients

Chicken Breast (100%).

WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.