Iceland British 2 Beef Steaks with Sage & Peppercorn Butter 300g

(9 customer reviews)

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Iceland British 2 Beef Steaks with Sage & Peppercorn Butter 300g

(9 customer reviews)

Details

£4.50
£15.00 per 1 kg

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Additional Information

How to cook

Pan Fry Chilled

Remove from all packaging, place butter pellets to one side.

Allow meat to stand for 20 minutes.

Heat a little oil in a frying pan over a medium to high heat.

Fry for: Rare 3 minutes, Medium 7 minutes, Well done 10 minutes, turn halfway through cook time.

Remove steaks from pan and leave on a warm plate to rest, add butter pellets to the pan on a low heat, heat for 1 minute.

To serve, drizzle peppercorn butter over steaks.

Beef (90%), Peppercorn Butter Preparation (10%) (Butter (Milk), Pink Peppercorns, Black Peppercorns, Green Peppercorns (Green Peppercorns, Water, Salt, Preservative: Acetic Acid), Beef Stock Paste (Beef Stock (Beef Bones, Water, Salt), Yeast Extract (Yeast Extract, Salt), Water, Salt), Sea Salt, Black Pepper, White Pepper, Dried Green Pepper, Dried Red Pepper).

ALLERGY ADVICE: FOR ALLERGEN, SEE UNDERLINED INGREDIENT IN BOLD.

Beef ranch steaks with sage and peppercorn butter preparation

Dietary Information

NOT SUITABLE FOR VEGETARIANS

Manufacturers Address

Produced in the U.K. for Iceland Foods Ltd., U.K., CH5 2NW & Iceland Stores Ireland Ltd., Unit 250, Corporate Park 2, Blanchardstown, Dublin 15.

Return to

To contact us please call: 0800 328 0800

Package type

Tray, Film

Storage information

KEEP REFRIGERATED. Once opened, keep in a refrigerator and use within 24 hours and date indicated. Suitable for home freezing. Freeze on day of purchase and use within 1 month. Defrost thoroughly before use. Use within 24 hours of defrosting. DO NOT REFREEZE AFTER DEFROSTING.

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We recommend that you always check the packaging for allergen advice and talk to your doctor if you need any further food allergy advice. Please remember that products suitable for vegans may not necessarily be suitable for people with food allergies, as advised by The Vegan Society.

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Customer Reviews

(9 customer reviews)

These were the worst steaks I’ve ever had! Tough,tough,tough! I was unable to eat any of my steak. My daughter left most of hers.

the marinade tastes good, however but the beef very tough to put your teeth in.

ABSOLUTELY DELIGHTFUL STEAK IS SIMILAR QUALITY TO THAT SERVED IN TOP RESTAURANTS! PEPPERCORN BUTTER NOT SO SURE! BUT THE STEAK IS FIRST CLASS!

Nice steak this considering the price. Not really a steak lover but this was tasty and actually made a cheap meal for the two of us.

Heart shaped butter for Valentines was a nice touch vs the standard line. Will continue to purchase

Delicious and so easy to cook

Great tasting and worth the money.

Absolutely perfect & a great cut as was flash fried to my liking of blue to rare & was very soft & smooth & juicy & tasteful with not 1 bit of fat or chewy bit & reminded me of having Chateaubriand when on holidays so was nice to reminisce also . Would highly recommend & will definitely be buying again. Enjoy

Bought pan fried it really tough hard to chew really liked the butter though was the best part


Nutrition Info


Ingredients

Beef (90%), Peppercorn Butter Preparation (10%) (Butter (Milk), Pink Peppercorns, Black Peppercorns, Green Peppercorns (Green Peppercorns, Water, Salt, Preservative: Acetic Acid), Beef Stock Paste (Beef Stock (Beef Bones, Water, Salt), Yeast Extract (Yeast Extract, Salt), Water, Salt), Sea Salt, Black Pepper, White Pepper, Dried Green Pepper, Dried Red Pepper).

ALLERGY ADVICE: FOR ALLERGEN, SEE UNDERLINED INGREDIENT IN BOLD.