Iceland Breaded 2 Cod Fishcakes 270g

(3 customer reviews)

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Iceland Breaded 2 Cod Fishcakes 270g

(3 customer reviews)

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Additional Information

How to cook

Oven Frozen

Fan 180°C Cook time: - 38 min.

Gas 6

Remove from all packaging.

Place on a baking tray near the middle of the oven for 38 minutes.

Stand for 1 minute before serving.

Cod (Fish) (43%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Potato, Rapeseed Oil, Dried Potato Flakes, Water, Shallots, Single Cream (Milk), Wheat Starch, Anhydrous Milk Fat, Lemon Juice, Salt, Dijon Mustard (Water, Mustard Flour, White Vinegar, Sea Salt, Mustard Husk, Ground Pimento, Ground Turmeric), Parsley, White Pepper, Yeast, Ground White Pepper.

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.

Minced cod, potato and pieces of cod wrapped in a crispy golden crumb.

Dietary Information

NOT SUITABLE FOR VEGETARIANS

Manufacturers Address

Produced in the U.K. for Iceland Foods Ltd., U.K., CH5 2NW & Iceland Stores Ireland Ltd., Unit 250, Corporate Park 2, Blanchardstown, Dublin 15.

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To contact us please call: 0800 328 0800

Package type

Tray, Film, Label

Storage information

Keep Frozen at -18°C or Colder

A note about our product informationA note about products info

We have done everything we can to ensure that the information we provide about all of the products listed on our website is accurate and up to date. However, food products are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website. Despite the product information being regularly updated. Iceland is unable to accept liability for any inaccuracies or incorrect information contained on this site. This does not affect your statutory rights.
We recommend that you always check the packaging for allergen advice and talk to your doctor if you need any further food allergy advice. Please remember that products suitable for vegans may not necessarily be suitable for people with food allergies, as advised by The Vegan Society.

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Customer Reviews

(3 customer reviews)

These are most foul tasting never again I buy these

Bought these as i saw them in store on a poster, very glad i did as they are really good value! Big cakes and they taste great, plenty of fish in them and we all loved them.

Too much potato and a bit bland takes forever to cook but nice size nice crispy coating not at all greasy very filling I would buy these again because they are good value and healthy


Nutrition Info


Ingredients

Cod (Fish) (43%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Potato, Rapeseed Oil, Dried Potato Flakes, Water, Shallots, Single Cream (Milk), Wheat Starch, Anhydrous Milk Fat, Lemon Juice, Salt, Dijon Mustard (Water, Mustard Flour, White Vinegar, Sea Salt, Mustard Husk, Ground Pimento, Ground Turmeric), Parsley, White Pepper, Yeast, Ground White Pepper.

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.