Images
Additional Information
Nutrition Info
How to cook
Pan Fry & Oven Chilled
Fan 180°C Gas 6
Remove from packaging, allow to stand at room temperature for 20 minutes.
Lightly season each side of the steak.
Heat a little oil in a frying pan over a high heat.
Fry over a high heat for 6 minutes, turn half way through cooking time.
Transfer to a baking tray near the middle of the oven for Rare 7-10 minutes, Medium 15-18 minutes, Well-done 23-26 minutes.
Allow stand for 5 minutes before serving.
Ingredients
Beef Rump Steak.
Additional Info
Beef rump steak
Dietary Information
NOT SUITABLE FOR VEGETARIANS
Manufacturers Address
Packed in the U.K. for Iceland Foods Ltd., U.K., CH5 2NW & Iceland Stores Ireland Ltd., Unit 250, Corporate Park 2, Blanchardstown, Dublin 15.
Return to
To contact us please call: 0800 328 0800
Package type
Tray, Film
Storage information
KEEP REFRIGERATED. Once opened, keep in a refrigerator and use within 24 hours and date indicated. Suitable for home freezing. Freeze on day of purchase and use within 1 month. Defrost thoroughly before use. Once defrosted, use within 24 hours. Do NOT refreeze after defrosting.
A note about our product informationA note about products info
We have done everything we can to ensure that the information we provide about all of the products listed on our website is accurate and up to date. However, food products are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website. Despite the product information being regularly updated. Iceland is unable to accept liability for any inaccuracies or incorrect information contained on this site. This does not affect your statutory rights.
We recommend that you always check the packaging for allergen advice and talk to your doctor if you need any further food allergy advice. Please remember that products suitable for vegans may not necessarily be suitable for people with food allergies, as advised by The Vegan Society.
In-store availability, prices and promotions may vary from those online. Please check with your local store before visiting.
Customer Reviews
(67 customer reviews)
Submitted by Carol Vickers on 13/5/2022
This steak is good. My partner only likes well done steak so I brown it on both sides, add some light beef stock and cook it on a very low heat turning every 10 minutes until soft snd tender.
Submitted by Iceland Customer on 15/4/2022
If you like gristle you’ll love this
Submitted by Iceland Customer on 13/4/2022
Worst steak ever, full of gristle and was packaged best side up so couldn’t see how bad it was till opened
Submitted by Iceland Customer on 10/4/2022
Awful couldn’t chew it , grisly all though the middle , won’t buy again , very disappointed .
Submitted by Iceland Customer on 29/3/2022
It's perfect, although it could pass as a joint of beef not a steak. It's huge! It tasted so nice rare, but I'm not sure how it would do with well done. I will definitely be having it again.
Submitted by Iceland Customer on 2/3/2022
best piece of rump you can people should learn to cook sal pepper leave at room tempeture for 30 minute place in hot pan delicous
Submitted by Iceland Customer on 20/2/2022
I don't know how I'm supposed to cook this. I was expecting it to be a slice, like normal steaks, so I can cook it in the pan. The picture advertising it is a slice, so how come I've been lumbered with what can only be desctibed as a lump that's 3 inches tall? Maybe I was wrong expecting a slice of steak, like the picture suggests. I like my steak cooked all the way through, what am I supposed to do with this? By the time it has been in the pan cooking the outside, it will be overdone by the time the middle of the steak is cooked. I won't be buying this again, worst steak I've ever seen.. Let alone tried to cook!!
Submitted by Ricky Day on 5/2/2022
Wow that was delicious, cooked medium and left to rest afterwards it was delicious a little bit of Gristle which is needed and the flavour amazing. Like butter to cut through and it was a big steak!! Ill be back recommended!! A++++
Submitted by Isn Hammond on 10/1/2022
Thought I'd give a try despite some reviews and surprised how good it was. I fried to medium took a while but was lean and juicy will get again.
Submitted by Iceland Customer on 23/12/2021
Really good value, buy these all the time, big enough to cut into two or 3 steaks and much tastier than other supermarket steaks