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Additional Information
Nutrition Info
How to cook
Pan Fry & Oven Chilled
Fan 180°C Gas 6
Remove from packaging, allow to stand at room temperature for 20 minutes.
Lightly season each side of the steak.
Heat a little oil in a frying pan over a high heat.
Fry over a high heat for 6 minutes, turn half way through cooking time.
Transfer to a baking tray near the middle of the oven for Rare 7-10 minutes, Medium 15-18 minutes, Well-done 23-26 minutes.
Allow stand for 5 minutes before serving.
Ingredients
Beef Rump Steak.
Additional Info
Beef rump steak
Dietary Information
NOT SUITABLE FOR VEGETARIANS
Manufacturers Address
Packed in the U.K. for Iceland Foods Ltd., U.K., CH5 2NW & Iceland Stores Ireland Ltd., Unit 250, Corporate Park 2, Blanchardstown, Dublin 15.
Return to
To contact us please call: 0800 328 0800
Package type
Tray, Film
Storage information
KEEP REFRIGERATED. Once opened, keep in a refrigerator and use within 24 hours and date indicated. Suitable for home freezing. Freeze on day of purchase and use within 1 month. Defrost thoroughly before use. Once defrosted, use within 24 hours. Do NOT refreeze after defrosting.
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We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.
Customer Reviews
(45 customer reviews)
Submitted by Iceland Customer on 25/2/2021
Unbelievable steak for a supermarket, won't go back to overpriced options elsewhere now I've tried this. Great quality
Submitted by Iceland Customer on 19/2/2021
Very good value as it is huge. Enough for 2 people. Meat quality is excellent.
Submitted by Iceland Customer on 15/2/2021
Valentines treat, this one for me, Sirloin for hubby, such good quality. Will definitely be buying again
Submitted by Faye Bradbury on 10/2/2021
Bought 2 of these between a family of 4 and it was delicious. Not one mouth full left over. Definitely recommend!
Submitted by Iceland Customer on 4/2/2021
These are the best supermarket steaks by far. Great product & very good value, keep up the good work Iceland !
Submitted by June Canfield on 28/1/2021
This is definitely the best way to buy your steak. If you are a family, it will feed up to 4 people. If you are a couple or a single like me, you can eat some & freeze some. If you cook it all, you can dice remainder as basis for a beef stew. A quick way to do this is to fry onions, add beef, chuck in a tin of carrots, and add dumplings.
Submitted by Iceland Customer on 27/1/2021
These are on our weekly shopping list as they are the best you can get in the supermarkets. Really tasty, always been lovely, no complaints here !
Submitted by Iceland Customer on 18/1/2021
Very tender, good flavour, grilled both sides on very hot grill for 3 minutes, and left to settle for 5 minutes. absolutely gorgeous, some people dont like fat and grissle, personally im not too fussed, i love the fat and i dont mind the grissle, id say there isnt too much for rump, but unless im there to choose the indidual steak (I chose online home delivery), I cant complain. Pour yourself your favourite red and enjoy!
Submitted by kim bracey on 21/12/2020
Over half was inedible due to gristle and fat. However, the meat I did manage to retrieve had a nice taste but was in tiny pieces due to having to dissect.
Submitted by Julie Polesko-Mackay on 7/12/2020
I made a mistake and looked at them wrong when ordering though they were 12oz. I wanted a decent meal for an anniversary and well these did the trick. We ended up sharing a steak and using the second one as a mini roast. They are that BIG. And not to mention tender. 3 min sear on each side then 13 mins in 180c oven. rested 8 mins. I know some like to rest as long as the cook time but I was hungry. And they were delicious. Will get these every time.