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Additional Information
Nutrition Info
per 100g:
- Energy 2592kJ/619kcal
- Fat 70g
- - of which saturates 19g
- Carbohydrates <0.5g
- - of which sugars <0.5g
- Protein <0.5g
- Salt 1.4g
- Vitamin A 800 µg (100% NRV)
- Vitamin D 7.5 µg (100% NRV)
- NRV = Nutrient Reference Values
How to cook
Pan Fry Frozen
medium heat
Place wok or frying pan over a medium heat.
Add required amount to the pan.
Stir occasionally until browned, reduce heat if necessary.
Drain and continue with chosen recipe.
Ingredients
Beef. Typical percentage of fat content under 20%. Typical collagen/meat protein ratio under 15%.
Additional Info
Beef Mince.
Dietary Information
NOT SUITABLE FOR VEGETARIANS
Manufacturers Address
Produced and Packed in the U.K. for Iceland Foods Ltd., U.K., CH5 2NW & Iceland Stores Ireland Ltd., Unit 250, Corporate Park 2, Blanchardstown, Dublin 15.
Return to
To contact us please call: 0800 328 0800
Package type
Bag
Storage information
Keep Frozen at -18°C or Colder
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We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.
Customer Reviews
(6 customer reviews)
Submitted by SamCook on 13/12/2019
This was very disappointing. Not sure where to begin, I used the whole bag to make a Cottage Pie and Spaghetti Bolognese. Both normally very flavourable dishes (using other ingredients, like tomatoes, puree, onion, herbs, stock, red wine etc). but not made with this mince. The mince did reduce by about a third, was totally unbeef like in taste, and the texture is very hard to describe, but it sort of disintegrated in your mouth like wet sawdust, it really was inedible, and am very ashamed to say i had to throw both dishes out. I really would not recommend this mince, even quorn mince has a better texture and hold together better and takes on flavours very well.
Nutrition Info
Ingredients
Beef. Typical percentage of fat content under 20%. Typical collagen/meat protein ratio under 15%.