Iceland Battered Calamari Rings 350g

(6 customer reviews)

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Iceland Battered Calamari Rings 350g

(6 customer reviews)

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3 for £10.00
£4.50
£12.86 per 1 kg

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Additional Information

Nutrition Info

Per 100g as Consumed:

  • Energy 782 kJ
    187 kcal
  • Fat 9.8g
  • (of which saturates 2.3g
  • Carbohydrate 17.5g
  • (of which sugars 0.0g
  • Fibre 0.6g
  • Protein 6.9g
  • Salt 1.7g

Per 1/2 Pack as Consumed:

  • Energy 974 kJ
    233 kcal
  • Fat 12.2g
  • (of which saturates 2.9g)
  • Carbohydrate 21.7g
  • (of which sugars 0.0g)
  • Fibre 0.7g
  • Protein 8.6g
  • Salt 2.1g

How to cook

Deep Fry Frozen

Deep Fry Cook time: 4 min. - 5 min.

Pre-heat oil to 180°C.

Remove required amount from packaging and place in the wire basket.

Fry for 4-5 minutes.


Oven Frozen

Fan 200°C Cook time: 13 min. - 15 min.

Gas 7 Cook time: 13 min. - 15 min.

Pre-heat oven Fan 200°C/Gas 7.

Remove from all packaging.

Place on a pre-heated lightly oiled baking tray in a single layer near the top of the oven.

7 minutes into cooking time, turn over, return to oven for 6-8 minutes.

Batter (Wheat Flour, Water, Sunflower Oil, Corn Starch, Salt, Flavourings, Raising Agents (Sodium Carbonates, Diphosphates), Thickener: Guar Gum; Colour: Riboflavins), Squid (40%) (Squid (Illex argentinus) (Molluscs), Antioxidants (Sodium Ascorbate, Sodium Citrates), Stabiliser: Sodium Phosphates).

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD.

Contains: wheat, molluscs

Spanish battered squid rings.

Manufacturers Address

Squid (Illex argentinus) caught using trawls, hooks or lines in the South West Atlantic. Produced in Spain, Packed in the U.K. for Iceland Foods Ltd., U.K., CH5 2NW.

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To contact us please call: 0800 328 0800

Package type

Bag

Storage information

KEEP FROZEN. DO NOT REFREEZE AFTER DEFROSTING.

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Customer Reviews

(6 customer reviews)

Lovely fresh tasting and crisps well. Must fry in fresh oil though and drain well on kitchen towel. They don't do well in the oven. Good with homemade tartar sauce.

Far too greasy although oven cooked. Nobody ate them, whole lot ended up in the bin

Far too salty and just tasted of greasy batter, won’t be buying again

My 7-year-olds go crazy for these (and Iceland whitebait). Excellent.

I love calamari, even when coated in batter, but all I could taste was batter with these.

Great to have them back after quite a while. Suggest to under cook rather than too much. Great deep fried in wraps.


Nutrition Info


Ingredients

Batter (Wheat Flour, Water, Sunflower Oil, Corn Starch, Salt, Flavourings, Raising Agents (Sodium Carbonates, Diphosphates), Thickener: Guar Gum; Colour: Riboflavins), Squid (40%) (Squid (Illex argentinus) (Molluscs), Antioxidants (Sodium Ascorbate, Sodium Citrates), Stabiliser: Sodium Phosphates).

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD.

Contains: wheat, molluscs