Images
Additional Information
Nutrition Info
How to cook
Defrost
Remove required amount from all packaging, place on a plate, cover.
Defrost in a refrigerator for 12 hours.
Once defrosted, use immediately.
Pan Fry Defrost
Pre-heat a little oil in a frying pan.
Place skin side down in the pan and fry over a medium heat for 8-10 minutes.
Turn three quarters through cooking time.
Oven Frozen
Remove required amount from packaging.
Place skin side down, wrap the ?llet loosely in foil.
Optional: brush with a little oil and season to taste.
Place on a baking tray near the middle of the oven for 20-25 minutes.
TAKE CARE WHEN OPENING THIS PRODUCT AS THERE MAY BE A BUILD UP OF STEAM!.
Ingredients
Pink Salmon (Oncorhynchus gorbuscha) (Fish), Water (as a protective ice glaze), Water, Stabiliser: Triphosphates.
ALLERGY ADVICE: FOR ALLERGEN, SEE UNDERLINED INGREDIENT IN BOLD. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.
Additional Info
Skin on, boneless Pink Salmon ?llet portions with a protective ice glaze.
Dietary Information
NOT SUITABLE FOR VEGETARIANS
Manufacturers Address
Produced and Packed in China for Iceland Foods Ltd., U.K., CH5 2NW and Iceland Stores Ireland Ltd., Unit 250, Corporate Park 2, Blanchardstown, Dublin 15.
Return to
To contact us please call: 0800 328 0800
Package type
Bag, Pouch
Storage information
Keep Frozen at -18°C or Colder
A note about our product informationA note about products info
We have done everything we can to ensure that the information we provide about all of the products listed on our website is accurate and up to date. However, food products are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website. Despite the product information being regularly updated. Iceland is unable to accept liability for any inaccuracies or incorrect information contained on this site. This does not affect your statutory rights.
We recommend that you always check the packaging for allergen advice and talk to your doctor if you need any further food allergy advice. Please remember that products suitable for vegans may not necessarily be suitable for people with food allergies, as advised by The Vegan Society.
In-store availability, prices and promotions may vary from those online. Please check with your local store before visiting.
Customer Reviews
(130 customer reviews)
Submitted by Iceland Customer on 18/5/2022
horribile in date after 25 min in the oven looked awfull and tasted like metal
Submitted by Mrs S Cooper on 17/5/2022
Really lovely tasting salmon
Submitted by Mr J Higgs on 17/5/2022
A joy to cook with, high quality and definitely worth the price!
Submitted by Mrs A Douse on 10/5/2022
Dogs loves this , as a topper on the kibble,easy to cook, but if cooking from frozen can take longer than recommendef time
Submitted by Iceland Customer on 3/3/2022
Good value when bought as 3 pack for £10 deal. Good quality pieces, some can be in the small side but good value for money. Would buy again
Submitted by Ms T Kallusky on 27/2/2022
Excellent value, tasty, chunky healthy wild pink salmon fillets. Taste just as good as from the fresh fish counter
Submitted by Iceland Customer on 23/2/2022
Good taste and value for money
Submitted by Miss J Bischoff on 23/2/2022
I buy these for my dog and he loves them. I roast them and get the skin crispy great value for money
Submitted by Mrs C Rawnsley on 23/2/2022
Very tasty - I eat it uncooked withnsalad
Submitted by Iceland Customer on 23/2/2022
Good value for money and reliable delivery service.
Nutrition Info
Ingredients
Pink Salmon (Oncorhynchus gorbuscha) (Fish), Water (as a protective ice glaze), Water, Stabiliser: Triphosphates.
ALLERGY ADVICE: FOR ALLERGEN, SEE UNDERLINED INGREDIENT IN BOLD. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.