Iceland 4 Minted Lamb Quarter Pounders 454g

(212 customer reviews)

Iceland 4 Minted Lamb Quarter Pounders 454g

(212 customer reviews)

£3.50

£7.71 per 1 kilogram

Nutrition Info

Show full nutritional table

How to cook

Air Fry Frozen

150°C

Cook Time

14 min. - 16 min.


Based on 1 burger

Set temperature to 150°C.

Remove required amount from packaging.

Place into air fryer basket in a single layer.

Cook for 14-16 minutes.

Turn half way through cooking time.

Pan Fry Frozen

Cook Time

14 min. - 16 min.


Heat a little oil in a frying pan over a medium heat.

Add required amount to the pan.

Fry over a medium heat for 14-16 minutes.

Turn half way through cooking time.

Reduce heat if necessary.

Grill Frozen

Cook Time

16 min. - 18 min.


Pre-heat grill to a medium heat.

Remove required amount from packaging.

Place onto the wire rack of a grill pan.

Grill for 16-18 minutes.

Turn occasionally, reduce heat if necessary.

Ingredients

Lamb (47%), Mutton (34%), Seasoning (Rusk (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Sugar, Soya Protein Isolate, Salt, Dried Mint, Onion Powder, Paprika, Yeast Extract, Dried Parsley, Spearmint Extract), White Onions (7%), Water.

ALLERGY ADVICE: FOR ALLERGEN, SEE UNDERLINED INGREDIENT IN BOLD. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN. DO NOT EAT RAW.

Additional Info

Minted lamb and mutton burgers with added pea protein.

Manufacturers Address

Produced in Ireland for Iceland Foods Ltd., U.K., CH5 2NW & Iceland Foods Distribution EU Ltd., 27/29 Orwell Road, Rathgar, Dublin 6, Dublin, Ireland.

Return To

To contact us please call: 0800 328 0800

Package type

Carton, Film

Storage information

Keep Frozen at -18°C or Colder

A note about our product information

We have done everything we can to ensure that the information we provide about all of the products listed on our website is accurate and up to date. However, food products are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website. Despite the product information being regularly updated. Iceland is unable to accept liability for any inaccuracies or incorrect information contained on this site. This does not affect your statutory rights.

We recommend that you always check the packaging for allergen advice and talk to your doctor if you need any further food allergy advice. Please remember that products suitable for vegans may not necessarily be suitable for people with food allergies, as advised by The Vegan Society. Products containing poultry, meat or fish may contain bone. In-store availability, prices and promotions may vary from those online. Please check with your local store before visiting.

Nutrition Info

Show full nutritional table

Ingredients:

Lamb (47%), Mutton (34%), Seasoning (Rusk (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Sugar, Soya Protein Isolate, Salt, Dried Mint, Onion Powder, Paprika, Yeast Extract, Dried Parsley, Spearmint Extract), White Onions (7%), Water.

ALLERGY ADVICE: FOR ALLERGEN, SEE UNDERLINED INGREDIENT IN BOLD. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN. DO NOT EAT RAW.