Iceland 4 Belgian Chocolate Hot Cross Buns

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Iceland 4 Belgian Chocolate Hot Cross Buns

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Additional Information

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Belgian Dark Chocolate Chips (16%) (Cocoa Mass, Sugar, Dextrose, Emulsifier: Soya Lecithins), Invert Sugar Syrup, Yeast, Rapeseed Oil, Emulsifiers: Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Mono- and Diglycerides of Fatty Acids; Dextrin, Wheat Gluten, Salt, Coconut Oil, Flavouring, Glucose Syrup, Modified Maize Starch, Flour Treatment Agent: Ascorbic Acid.

ALLERGY ADVICE: FOR ALLERGENs, SEE UNDERLINED INGREDIENTs IN BOLD. ALSO, MAY CONTAIN MILK AND SESAME SEEDS.

White hot cross buns with Belgian dark chocolate chips.

Dietary Information

SUITABLE FOR VEGETARIANS.

Manufacturers Address

Produced and Packed in the U.K. for Iceland Foods Ltd., U.K., CH5 2NW.

Return to

To contact us please call: 0800 328 0800

Package type

Film, Other

Storage information

Store in a cool dry place. Once opened, store in an airtight container. Suitable for home freezing. Freeze on day of purchase and use within 1 month. Defrost thoroughly before use. DO NOT REFREEZE AFTER DEFROSTING.

A note about our product informationA note about products info

We have done everything we can to ensure that the information we provide about all of the products listed on our website is accurate and up to date. However, food products are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website. Despite the product information being regularly updated. Iceland is unable to accept liability for any inaccuracies or incorrect information contained on this site. This does not affect your statutory rights.
We recommend that you always check the packaging for allergen advice and talk to your doctor if you need any further food allergy advice. Please remember that products suitable for vegans may not necessarily be suitable for people with food allergies, as advised by The Vegan Society.

In-store availability, prices and promotions may vary from those online. Please check with your local store before visiting.

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Nutrition Info


Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Belgian Dark Chocolate Chips (16%) (Cocoa Mass, Sugar, Dextrose, Emulsifier: Soya Lecithins), Invert Sugar Syrup, Yeast, Rapeseed Oil, Emulsifiers: Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Mono- and Diglycerides of Fatty Acids; Dextrin, Wheat Gluten, Salt, Coconut Oil, Flavouring, Glucose Syrup, Modified Maize Starch, Flour Treatment Agent: Ascorbic Acid.

ALLERGY ADVICE: FOR ALLERGENs, SEE UNDERLINED INGREDIENTs IN BOLD. ALSO, MAY CONTAIN MILK AND SESAME SEEDS.