Iceland 4 All Butter Pains Aux Raisins 360g

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Iceland 4 All Butter Pains Aux Raisins 360g

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How to cook

Oven Frozen

Cook time: - 25 min.

Pre-heat oven Fan 165°C/Gas 4.5.

Remove required amount from packaging.

Place on a baking tray in a single layer near middle of the oven for 25 minutes.

Leave space between the pastries before cooking.

Stand for 1 minute before serving.

CAUTION FILLING MAY BE HOT!.

Wheat Flour (Wheat Flour, Wheat Gluten, Flour Treatment Agent: Ascorbic Acid), Custard Filling (25%) (Water, Sugar, Modified Potato Starch, Vegetarian Whey Powder (Milk), Dried Skimmed Milk, Coconut Oil, Stabilisers: Sodium Alginate, Calcium Sulphate, Diphosphates; Glucose Syrup, Flavouring, Colour: Carotenes; Milk Proteins, Acidity Regulator: Calcium Acetate), Unsalted Butter (Milk) (14%), Water, Raisins (7%), Liquid Yeast, Sugar, Milk Glaze (Water, Skimmed Milk, Rapeseed Oil, Dextrose, Milk Proteins, Hydrolysed Vegetable Protein), Sea Salt, Improver (Emulsifier: Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids; Rapeseed Oil, Antioxidant: Ascorbic Acid; Enzymes (Wheat), Potassium Iodate.

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. ALSO, MAY CONTAIN EGG, NUTS AND SOYA. SUITABLE FOR VEGETARIANS

Contains: wheat, milk

Ready to bake butter pastry with a custard filling and raisins

Dietary Information

SUITABLE FOR VEGETARIANS

Manufacturers Address

Packed for Iceland Foods Ltd., U.K., CH5 2NW & Iceland Stores Ireland Ltd., Unit 250, Corporate Park 2, Blanchardstown, Dublin 15.

Return to

To contact us please call: 0800 328 0800

Package type

Bag

Storage information

Keep Frozen at -18°C or Colder

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Nutrition Info


Ingredients

Wheat Flour (Wheat Flour, Wheat Gluten, Flour Treatment Agent: Ascorbic Acid), Custard Filling (25%) (Water, Sugar, Modified Potato Starch, Vegetarian Whey Powder (Milk), Dried Skimmed Milk, Coconut Oil, Stabilisers: Sodium Alginate, Calcium Sulphate, Diphosphates; Glucose Syrup, Flavouring, Colour: Carotenes; Milk Proteins, Acidity Regulator: Calcium Acetate), Unsalted Butter (Milk) (14%), Water, Raisins (7%), Liquid Yeast, Sugar, Milk Glaze (Water, Skimmed Milk, Rapeseed Oil, Dextrose, Milk Proteins, Hydrolysed Vegetable Protein), Sea Salt, Improver (Emulsifier: Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids; Rapeseed Oil, Antioxidant: Ascorbic Acid; Enzymes (Wheat), Potassium Iodate.

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. ALSO, MAY CONTAIN EGG, NUTS AND SOYA. SUITABLE FOR VEGETARIANS

Contains: wheat, milk