Iceland 24 Trimmings Selection 464g

(5 customer reviews)

Images

Iceland 24 Trimmings Selection 464g

(5 customer reviews)

Details

£3.00
£6.47 per 1 kg

Add to cart options

Product Actions

Additional Information

Nutrition Info

Per 100g Ovenbaked:

  • Energy 1165 kJ
    279 kcal
  • Fat 15.7g
  • (of which saturates 6.1g
  • Carbohydrate 23.5g
  • (of which sugars 4.8g
  • Fibre 2.1g
  • Protein 9.8g
  • Salt 1.6g

Per 2 Stuffing Balls Ovenbaked:

  • Energy 466 kJ
    112 kcal
  • Fat 6.3g
  • (of which saturates 2.4g
  • Carbohydrate 9.4g
  • (of which sugars 1.9g
  • Fibre 0.8g
  • Protein 3.9g
  • Salt 0.6g

Per 100g Ovenbaked:

  • Energy 983 kJ
    236 kcal
  • Fat 13.8g
  • (of which saturates 4.9g
  • Carbohydrate 6.7g
  • (of which sugars 0.3g
  • Fibre 2.3g
  • Protein 20.0g
  • Salt 2.7g

Per 2 Pigs in Blankets Ovenbaked:

  • Energy 330 kJ
    79 kcal
  • Fat 4.6g
  • (of which saturates 1.6g
  • Carbohydrate 2.3g
  • (of which sugars 0.1g
  • Fibre 0.8g
  • Protein 6.7g
  • Salt 0.9g

Per 100g Ovenbaked:

  • Energy 1026 kJ
    246 kcal
  • Fat 15.7g
  • (of which saturates 5.7g
  • Carbohydrate 9.9g
  • (of which sugars 0.6g
  • Fibre 1.0g
  • Protein 15.8g
  • Salt 1.7g

Per 2 Cocktail Sausages Ovenbaked:

  • Energy 197 kJ
    47 kcal
  • Fat 3.0g
  • (of which saturates 1.1g)
  • Carbohydrate 1.9g
  • (of which sugars 0.1g)
  • Fibre 0.2g
  • Protein 3.0g
  • Salt 0.3g

How to cook

Oven Frozen

Fan 180°C Cook time: 40 min. - 45 min.

Gas 6

Remove outer packaging and film lid.

Place on a baking tray near the top of the oven for 40-45 minutes.

Turn half way through cooking time.

8 Pork, Sage & Onion Stuffing Balls Pork (41%), Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Caramelised Red Onion Paste (9%) (Red Onion, Soft Brown Sugar, Red Wine Vinegar, Dried Onion, Red Wine (Red Wine, Antioxidant: Potassium Metabisulphite), Cornflour, Onion Stock (Concentrated Onion Juice, Sunflower Oil, Salt, Sugar, Garlic Purée), Pork Rind, Demerara Sugar, Salt, Pork Fat, Red Onion, Onion Powder, Stabiliser: Diphosphates; Spices (White Pepper, Nutmeg), Yeast Extract, Herbs (Sage, Parsley), Yeast, Preservative: Sodium Metabisulphite; Flavouring, Antioxidant: Ascorbic Acid. 8 Pigs in Blankets Pork Sausagemeat (67%) (Pork (56%), Water, Rusk (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Pork Rind, Pork Fat, Salt, Dextrose, Potato Starch, Stabiliser: Triphosphates; Preservative: Sodium Sulphite; Nutmeg Extract, Coriander Extract, Black Pepper Extract, Sage Extract, Colour: Cochineal), Smoked Streaky Bacon with Added Water (33%) (Pork (87%), Water, Salt, Preservatives: Potassium Nitrate, Sodium Nitrite; Antioxidant: Sodium Ascorbate). 8 Pork Cocktail Sausages Pork (56%), Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pork Rind, Pork Fat, Salt, Dextrose, Potato Starch, Stabiliser: Triphosphates; Preservative: Sodium Sulphite; Black Pepper Extract, Nutmeg Extract, Coriander Extract, Colour: Cochineal; Sage Extract. Filled into Beef Collagen Casings (Collagen, Water, Cellulose).

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD.

Contains: wheat, metabisulphite, sulphite

8 Pigs in Blankets: Pork sausagemeat wrapped in smoked streaky bacon with added water. 8 Pork, Sage & Onion Stuffing Balls: Sausagemeat with dried sage and onion. 8 Pork Cocktail Sausages: Pork cocktail sausages filled into beef collagen casings.

Dietary Information

NOT SUITABLE FOR VEGETARIANS

Manufacturers Address

Produced in the U.K. for Iceland Foods Ltd., U.K., CH5 2NW & Iceland Stores Ireland Ltd., Unit 250, Corporate Park 2, Blanchardstown, Dublin 15.

Return to

To contact us please call: 0800 328 0800

Package type

Sleeve, Tray, Film

Storage information

Keep Frozen at -18°C or Colder

A note about our product informationA note about products info

We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.

Customer Reviews

(5 customer reviews)


Nutrition Info


Ingredients

8 Pork, Sage & Onion Stuffing Balls Pork (41%), Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Caramelised Red Onion Paste (9%) (Red Onion, Soft Brown Sugar, Red Wine Vinegar, Dried Onion, Red Wine (Red Wine, Antioxidant: Potassium Metabisulphite), Cornflour, Onion Stock (Concentrated Onion Juice, Sunflower Oil, Salt, Sugar, Garlic Purée), Pork Rind, Demerara Sugar, Salt, Pork Fat, Red Onion, Onion Powder, Stabiliser: Diphosphates; Spices (White Pepper, Nutmeg), Yeast Extract, Herbs (Sage, Parsley), Yeast, Preservative: Sodium Metabisulphite; Flavouring, Antioxidant: Ascorbic Acid. 8 Pigs in Blankets Pork Sausagemeat (67%) (Pork (56%), Water, Rusk (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Pork Rind, Pork Fat, Salt, Dextrose, Potato Starch, Stabiliser: Triphosphates; Preservative: Sodium Sulphite; Nutmeg Extract, Coriander Extract, Black Pepper Extract, Sage Extract, Colour: Cochineal), Smoked Streaky Bacon with Added Water (33%) (Pork (87%), Water, Salt, Preservatives: Potassium Nitrate, Sodium Nitrite; Antioxidant: Sodium Ascorbate). 8 Pork Cocktail Sausages Pork (56%), Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pork Rind, Pork Fat, Salt, Dextrose, Potato Starch, Stabiliser: Triphosphates; Preservative: Sodium Sulphite; Black Pepper Extract, Nutmeg Extract, Coriander Extract, Colour: Cochineal; Sage Extract. Filled into Beef Collagen Casings (Collagen, Water, Cellulose).

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD.

Contains: wheat, metabisulphite, sulphite