Iceland 21 Day Matured British Beef Rump Steak 227g

(26 customer reviews)


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Iceland 21 Day Matured British Beef Rump Steak 227g

(26 customer reviews)



3 for £8.00
£13.22 per 1 kg

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Additional Information

How to cook

Pan Fry Chilled

Cook time: 4 min. - 8 min.

Remove from all packaging, allow to stand for 20 minutes.

Lightly season each side of the steak and rub with a little oil.

Heat a little oil in a frying pan over a high heat.

Add required amount to the pan.

Fry over a high heat.

Rare 2 minutes each side, Medium 3 minutes each side, Well done 4 minutes each side.

Turn every 2 minutes, reduce heat if necessary.

Stand for 5 minutes before serving.

Beef Rump Steak (100%).

Dietary Information


Manufacturers Address

Packed in the U.K. for Iceland Foods Ltd., U.K., CH5 2NW & Iceland Stores Ireland Ltd., Unit 250, Corporate Park 2, Blanchardstown, Dublin 15.

Return to

To contact us please call: 0800 328 0800

Package type

Tray, Film

Storage information

KEEP REFRIGERATED. Once opened use within 24 hours and date indicated. Suitable for home freezing. Freeze on day of purchase, use within 1 month of freezing. Defrost thoroughly before use. Use within 24 hours of defrosting. DO NOT REFREEZE AFTER DEFROSTING.

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Customer Reviews

(26 customer reviews)

I enjoy my steak , but this was by first the worst I've ever had since I've been eating the stuff , even well done this was tough I like my steak medium rare but ended up throwing it away after 2 mouthfuls , struggled to cut through it and chew it it was very tough , I brought 3 2 was the same and the 3rd I got out out of the pack but there was grissle on the underside so you couldn't see when brought stuff was disgusting , pay the extra and use a butcher wont purchase again from here

good value very tender when you fry it,the delivery service is really good the drivers are friendly and helpful.sometimes do not get all my order but not the shops fault if they do not have it in stock

Mainly very good. Out of all the packets Ive ordered there has only been one that was too fatty and grisly for my liking so my fur babies had a lovely dinner that day

Great product, but skilled cook is needed

The steak was tasty but over half was gristle.

I found these steak had a very good flavour. I think it depends how you cook them to get them to your liking. They were quite thick but that's fine. Will buy again.

I don’t understand all the negative views about this steak! Of course everybody is entitled to have their own opinion but I thought this steak was nice tasty a bit on the fattest side but nonetheless easy to eat make sure you season it right and it should be fine.

These were so chewy and fatty they were totally inedible and had to go in the bin, very disappointed.

I also agree with previous comments awful like old shoe leather. On a positive side the sirloin is pretty good.

I have to agree with other comments, these were inedible, just lumps of fat and gristle. They wouldn't have even been edible if cooked slowly in a stew. DO NOT BUY!

Nutrition Info


Beef Rump Steak (100%).