Iceland 2 Rump Steaks 430g

(18 customer reviews)

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Iceland 2 Rump Steaks 430g

(18 customer reviews)

Details

£5.00
£11.63 per 1 kg

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Additional Information

How to cook

Pan Fry Chilled

Remove required amount from packaging, allow to stand for 20 minutes.

Lightly season each side of the steak and rub with a little oil.

Heat a little oil in a frying pan over a high heat.

Fry over a high heat.

Rare 2 minutes each side, Medium 3 minutes each side, Well done 4 minutes each side.

Turn every 2 minutes, reduce heat if necessary.

Stand for 5 minutes before serving.

Beef Rump Steak (100%).

2 Beef Rump Steaks

Dietary Information

NOT SUITABLE FOR VEGETARIANS

Manufacturers Address

Packed in the U.K. for Iceland Foods Ltd., U.K., CH5 2NW & Iceland Stores Ireland Ltd., Unit 250, Corporate Park 2, Blanchardstown, Dublin 15.

Return to

To contact us please call: 0800 328 0800

Package type

Tray, Film

Storage information

KEEP REFRIGERATED. Once opened, keep in a refrigerator and use within 24 hours and date indicated. Suitable for home freezing. Freeze on day of purchase and use within 1 month. Defrost thoroughly before use. Defrost in the refrigerator for 12 hours. Do NOT refreeze after defrosting.

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Customer Reviews

(18 customer reviews)

Lovely big pieces feed 3 of us

Great value for money excellent quality

Well, I have to agree with the last two reviews. My steak was fine & will be buying again

From the bad reviews I can only think people are not aware of how to fry steak. First, leave at room temp for at least 1hr; Season well with good quality rub working it well in. Fry on high heat for few seconds each side, add oil then fry on medium heat after searing the edges to seal in juices. Turn regularly to avoid burning which will remove flavour. Let rest for 2mins before serving.

Don't understand the bad reviews ? My steak was fine, fried ultra quick so still medium & was nice & tender.

Absolutely the toughest, inedible steak I have ever had. Just read other reviews and wished I had read them before purchasing, let alone trying to eat it. It went in the bin. Will not be wasting my money on Iceland rump steaks again. I give it 1 star as unable to leave a review without any, but the product doesn't rate any.

Absolutely disgusting. Had to through in the bin as so tough. Total waste of money

So tough it was not edible, had to throw it away. Price was good but sadly the steak was the toughest I have ever known.

Unable to eat these very tough steaks,full of gristle. Would definitely not recommend

These rump steaks were very tough not very good


Nutrition Info


Ingredients

Beef Rump Steak (100%).