Iceland 2 Atlantic Salmon Fillets 260g

(34 customer reviews)

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Iceland 2 Atlantic Salmon Fillets 260g

(34 customer reviews)

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Nutrition Info

Per 100g as Sold:

  • Energy 903 kJ
    217 kcal
  • Fat 15.0g
  • (of which saturates 2.8g)
  • Carbohydrate 0.0g
  • (of which sugars 0.0g)
  • Fibre 0.2g
  • Protein 20.4g
  • Salt 1.1g

How to cook

Defrost

In a refrigerator. Cook time: 24 hr.

Allow to defrost for 24 hours.

Defrost throughly before use.

Once defrosted keep refrigerated and consume within 24 hours.


Shallow Fry Defrost

Shallow Fry Cook time: 8 min. - 10 min.

Remove from all packaging.

Heat a little oil in a frying pan.

Fry over a medium heat for 8-10 minutes.

Turn half way through cooking time.


Grill Frozen

Grill Cook time: 23 min.

Pre-heat grill to a medium heat.

Remove from all packaging.

Place onto the wire rack of a grill pan.

Grill for 23 minutes.

Turn halfway through cooking time, reduce heat if necessary.


Oven Frozen

Fan 220°C Cook time: 30 min.

Gas 7 Cook time: 30 min.

Pre-heat oven Fan 220°C/Gas 7.

Remove from all packaging.

Wrap fillets loosely in foil.

Place on a baking tray near the middle of the oven for 30 minutes.

Atlantic Salmon (Salmo salar) (Fish).

ALLERGY ADVICE: FOR ALLERGEN, SEE UNDERLINED INGREDIENT IN BOLD. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.

Contains: fish

Skinless and boneless Atlantic salmon fillet portions.

Manufacturers Address

Salmon (Salmo salar) farmed in Scotland, Norway, Faroe Islands and Iceland. Produced and Packed in Ireland for Iceland Foods Ltd., U.K., CH5 2NW.

Return to

To contact us please call: 0800 328 0800

Package type

Sleeve, Tray & Film

Storage information

KEEP FROZEN. DO NOT REFREEZE AFTER DEFROSTING.

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Customer Reviews

(34 customer reviews)

I hope this is back soon! Tried to order today and it is 'currently unavailable'. Great taste and easy to prepare!

We cooked these in the oven with a little white wine. They were absolutely lovely.

So glad these two fillets are now separated within the pack. It's easy to cut it in half and defrost one and leave the other in the freezer as the remaining fillet remains vacuum packed. No skin or bone and a great taste. lovely!

Thank goodness for Icelands Atlantic caught Salmon - none of this farmed fish that has been so compromised this year. The taste is great and despite the other reviews it's easy to cut the pack in 2 and defrost 1 fillet. At £4 its market beating and we recommend it to all.

Lately the salmon have not been frozen together but I miss the old salmon four pack too where the fillets were wrapped individually

These are awful, I'm sorry to say it! I've bought these a couple of times now and each time the fillets are stuck to each other and I literally have to take a steak knife to them to cut them apart. Also the quality just isn't as good as the old fillets Iceland used to sell. The previous salmon fillets came in packs of 4, that were sealed in individual pouches for microwave steaming and were fantastic - a joy to cook and tasted amazing. I'm so disappointed. I won't be buying these again, PLEASE Iceland go back to stocking the previous fillets!

I am hoping that if enough of us say the same thing Iceland will bring back the 4 pack of salmon that my family loved, I don't buy these ones anymore

Iceland you have kept the frozen horrible fillets and got rid of the skinless ones for 2 chilled. What are you doing!!!!!!!!!!!!!

Much preferred the four pack of individually wrapped salmon fillets to these, cheaper and tasted fresher - these are getting me through till I get an alternative. I think they're expensive too!

They are ok..but felt they were expensive


Nutrition Info


Ingredients

Atlantic Salmon (Salmo salar) (Fish).

ALLERGY ADVICE: FOR ALLERGEN, SEE UNDERLINED INGREDIENT IN BOLD. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.

Contains: fish