Iceland 16 Pork & Beef Sausages 800g

(5 customer reviews)

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Iceland 16 Pork & Beef Sausages 800g

(5 customer reviews)

Details

£1.75
£2.19 per 1 kg

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Additional Information

Nutrition Info

Per 100g Grilled:

  • Energy 1087 kJ
    261 Kcal
  • Fat 18.9g
  • (of which saturates 6.7g
  • Carbohydrate 7.2g
  • (of which sugars 1.0g
  • Fibre 1.7g
  • Protein 14.7g
  • Salt 1.4g

Per Sausage Grilled:

  • Energy 435 kJ
    105 Kcal
  • Fat 7.6g
  • (of which saturates 2.7g)
  • Carbohydrate 2.9g
  • (of which sugars 0.4g)
  • Fibre 0.7g
  • Protein 5.9g
  • Salt 0.6g

How to cook

Grill Frozen

Grill Cook time: 18 min. - 20 min.

Pre-heat the grill to a medium heat.

Remove required amount from packaging.

Place onto the wire rack of a grill pan.

Turn frequently, reduce heat if necessary.


Shallow Fry Frozen

Shallow Fry Cook time: 15 min. - 18 min.

Pre-heat a little oil in a frying pan.

Remove required amount from packaging.

Fry over a medium heat.

Turn frequently, reduce heat if necessary.


Oven Frozen

Fan 180ºC Cook time: 25 min. - 30 min.

Gas 6 Cook time: 25 min. - 30 min.

For conventional electric ovens adjust time and temperature to suit.

Pre-heat oven.

Remove required amount from packaging.

Place on a baking tray with raised edges near the middle of the oven.

Turn half way through cooking.


BBQ

This product is suitable for barbecue. Follow chosen instructions and finish off on the barbecue.

Pork (52%), Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pork Rind, Pork Fat, Beef (4%), Salt, Dextrose, Beef Fat, Stabiliser: Triphosphates; Preservative: Sodium Sulphite; Yeast Extract, Spice Extracts (Capsicum, Coriander, Nutmeg, Pepper), Antioxidant: Ascorbic Acid; Sage Extract, Colour: Cochineal. Filled into Beef Collagen Casing (Collagen, Water, Cellulose).

Rusk contains: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt.

Beef Collagen Casings contain: Beef Collagen, Water, Cellulose.

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD.

Contains: wheat, sulphite

Manufacturers Address

Origin of Pork and Beef: UK, Ireland and The Netherlands. Produced and Packed in the U.K. for Iceland Foods Ltd., U.K., CH5 2NW.

Return to

To contact us please call: 0800 328 0800

Package type

Bag

Storage information

Keep Frozen. Do NOT refreeze after defrosting.

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We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.

Customer Reviews

(5 customer reviews)

Write a review

Oddly soft and pretty tasteless. Didn't enjoy really.

Even the dog wouldn't touch them, greasy, nasty

A nice flavour for a cheap sausage

Enjoyed these a lot - they are good for breakfasts, sandwiches, casseroles and sausage and mash dinners so I would recommend them.

Gorgeous


Nutrition Info


Ingredients

Pork (52%), Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pork Rind, Pork Fat, Beef (4%), Salt, Dextrose, Beef Fat, Stabiliser: Triphosphates; Preservative: Sodium Sulphite; Yeast Extract, Spice Extracts (Capsicum, Coriander, Nutmeg, Pepper), Antioxidant: Ascorbic Acid; Sage Extract, Colour: Cochineal. Filled into Beef Collagen Casing (Collagen, Water, Cellulose).

Rusk contains: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt.

Beef Collagen Casings contain: Beef Collagen, Water, Cellulose.

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD.

Contains: wheat, sulphite