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Additional Information
Nutrition Info
How to cook
Defrost
Defrost
Defrost in a refrigerator for 12 hours.
Once defrosted keep refrigerated and use within 24 hours.
Grill Defrost
Grill.
Cook time:
10 min. - 12 min.
Remove required amount from packaging.
Pre-heat grill to a medium to high heat.
Place onto the wire rack of a grill pan.
Grill for 10-12 minutes.
Turn frequently, reduce heat if necessary.
Allow to stand for 2 minutes before serving.
Pan Fry Defrost
Pan Fry.
Cook time:
8 min. - 10 min.
Remove required amount from packaging.
Heat a little oil in a frying pan over a high heat.
Fry over a high heat for 8-10 minutes.
Turn frequently, reduce heat if necessary.
Allow to stand for 2 minutes.
Ingredients
Lamb (100%).
Additional Info
Boneless lamb rump steaks.
Manufacturers Address
Origin of Lamb: New Zealand. Produced and Packed in the U.K. for Iceland Foods Ltd., U.K., CH5 2NW.
Return to
To contact us please call: 0800 328 0800
Package type
Tray & Film.
Storage information
KEEP FROZEN. DO NOT REFREEZE AFTER DEFROSTING.
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We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.
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