Iceland 12 Mini Beef & Vegetable Pasties 252g

(3 customer reviews)

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Iceland 12 Mini Beef & Vegetable Pasties 252g

(3 customer reviews)

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Nutrition Info

Per 100g Ovenbaked:

  • Energy 1396 kJ
    336 kcal
  • Protein 7.1 g
  • Carbohydrate 23.4 g
  • (of which sugars) 2.0 g
  • Fat 23.0 g
  • (of which saturates) 11.1 g
  • Fibre 3.3 g
  • Sodium 0.5 g
  • Salt 1.4 g

Per Mini Beef & Vegetable Pasty Ovenbaked:

  • Energy 237 kJ
    57 kcal
  • Protein 1.2 g
  • Carbohydrate 4.0 g
  • (of which sugars) 0.3 g
  • Fat 3.9 g
  • (of which saturates) 1.9 g
  • Fibre 0.6 g
  • Sodium 0.1 g
  • Salt 0.2 g

How to cook

Oven

Pre-heat oven

For conventional electric ovens adjust time and temperature to suit

Remove from all packaging

Place on a baking tray near the middle of the oven for time stated

Puff Pastry, Vegetables (14%), Sauce, Minced Beef (11%), Glaze. Puff Pastry contains: Wheat Flour, Water, Palm Oil, Salt, Emulsifier: Mono- and Diglycerides of Fatty Acids. Vegetables contain: Carrot, Onion, Pre-fried Potato (Potato, Palm Oil), Swede. Sauce contains: Water, Potato Starch, Yeast Extract, Salt, Rusk (Wheat Flour, Salt), Corn Flour, Sage, White Pepper, Maltodextrin, Sunflower Oil. Glaze contains: Egg, Milk.

ALTHOUGH EVERY EFFORT HAS BEEN TAKEN TO REMOVE ALL BONES, SOME MAY REMAIN

Contains: egg, gluten, milk

Minced beef and vegetables in a light puff pastry.

Manufacturers Address

Produced and Packed in Ireland for Iceland Foods Ltd, U.K. CH5 2NW

Return to

To contact us please call: 0800 328 0800

Package type

Carton

Storage information

Keep frozen

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Customer Reviews

(3 customer reviews)

Write a review

I thought I would try these, and found I could not stop eating them. They are really tasty and everyone in the family love them.

It's amazing how much flavour Iceland have managed to pack into these. They are a firm favourite at our buffets.

lovely


Nutrition Info


Ingredients

Puff Pastry, Vegetables (14%), Sauce, Minced Beef (11%), Glaze. Puff Pastry contains: Wheat Flour, Water, Palm Oil, Salt, Emulsifier: Mono- and Diglycerides of Fatty Acids. Vegetables contain: Carrot, Onion, Pre-fried Potato (Potato, Palm Oil), Swede. Sauce contains: Water, Potato Starch, Yeast Extract, Salt, Rusk (Wheat Flour, Salt), Corn Flour, Sage, White Pepper, Maltodextrin, Sunflower Oil. Glaze contains: Egg, Milk.

ALTHOUGH EVERY EFFORT HAS BEEN TAKEN TO REMOVE ALL BONES, SOME MAY REMAIN

Contains: egg, gluten, milk