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Additional Information
Nutrition Info
How to cook
Oven Frozen
Fan 180°C
Cook time:
30 min. - 35 min.
Gas 6
Remove outer packaging and film lid.
Place on a baking tray near the top of the oven for Fan 30-35 minutes/Gas 35-40 minutes.
Turn half way through cooking time.
Ingredients
Pork Sausagemeat (67%) (Pork (56%), Water, Rusk (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Pork Rind, Pork Fat, Salt, Dextrose, Potato Starch, Stabiliser: Triphosphates; Preservative: Sodium Sulphite; Nutmeg Extract, Coriander Extract, Black Pepper Extract, Sage Extract, Colour: Cochineal), Smoked Streaky Bacon With Added Water (33%) (Pork (87%), Water, Salt, Preservatives: Potassium Nitrate, Sodium Nitrite; Antioxidant: Sodium Ascorbate).
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD.
Contains: wheat, sulphite
Additional Info
Pork sausagemeat wrapped in smoked streaky bacon with added water.
Dietary Information
NOT SUITABLE FOR VEGETARIANS
Manufacturers Address
Produced and Packed in the U.K. for Iceland Foods Ltd., U.K., CH5 2NW & Iceland Stores Ireland Ltd., Unit 250, Corporate Park 2, Blanchardstown, Dublin 15.
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To contact us please call: 0800 328 0800
Package type
Sleeve, Tray, Film
Storage information
Keep Frozen at -18°C or Colder
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We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.
Customer Reviews
(4 customer reviews)
Submitted by Iceland Customer on 21/1/2020
Very nice
Submitted by Janet on 11/6/2019
Delicious. Took just 35 mins to cook. So much easier than making your own. Highly recommend these.
Submitted by John on 7/2/2018
Absolutely love these rolls. Takes about 30-40 mins (depending on oven type) and are great as a snack or as part of a lunch. I only wish there were bigger versions of these, as they are so tasty!
Submitted by Clare on 18/12/2015
Cook these for 35 mins to get them nice & crispy. They taste lovely!
Nutrition Info
Ingredients
Pork Sausagemeat (67%) (Pork (56%), Water, Rusk (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Pork Rind, Pork Fat, Salt, Dextrose, Potato Starch, Stabiliser: Triphosphates; Preservative: Sodium Sulphite; Nutmeg Extract, Coriander Extract, Black Pepper Extract, Sage Extract, Colour: Cochineal), Smoked Streaky Bacon With Added Water (33%) (Pork (87%), Water, Salt, Preservatives: Potassium Nitrate, Sodium Nitrite; Antioxidant: Sodium Ascorbate).
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD.
Contains: wheat, sulphite