Hovis Best of Both Medium 750g

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Hovis Best of Both Medium 750g

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Water, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin) (31%), Wholemeal Flour (Wheat) (31%), Yeast, Calcium Sulphate, Salt, Wheat Protein, Emulsifiers: E472e, E322 (Rapeseed), E471, Soya Flour, Preservative: E282, Vegetable Fat (Palm, Rapeseed), Flour Treatment Agent: Ascorbic Acid

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

With a blend of white and wholemeal flour, this tasty loaf truly is the best of both! Our loaf contains a rich source of calcium and is a source of fibre. Best of Both®† †Hovis® Best of Both® is rich in calcium which contributes to the maintenance of normal teeth and bones, which need to be eaten regularly as part of a healthy balanced diet and lifestyle.. 50% White Flour. 50% Wholemeal. Source of Fibre. Rich in Calcium. Soft to the Last Slice. Suitable for Vegetarians & Vegans. Kosher - KLBD. Hovis.

Dietary Information

Kosher, Suitable for Vegans, Suitable for Vegetarians

Manufacturers Address

The Hovis Team, Hovis Ltd, PO Box 1529, High Wycombe, HP12 9ED. The Hovis Team, Hovis Bakeries Ireland, Apollo Road, Belfast, BT12 6LP.

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Queries or Comments? We'd love to hear from you. If you've any questions or comments, please do get in touch. www.hovis.co.uk UK: 0800 022 3394 ROI: 1800 937502 The Hovis Team, Hovis Ltd, PO Box 1529, High Wycombe, HP12 9ED. The Hovis Team, Hovis Bakeries Ireland, Apollo Road, Belfast, BT12 6LP. If you are contacting us about a particular loaf, please provide us with the code and date from the bag tie.

Package type

Bag

Storage information

Suitable for Home Freezing

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Nutrition Info


Ingredients

Water, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin) (31%), Wholemeal Flour (Wheat) (31%), Yeast, Calcium Sulphate, Salt, Wheat Protein, Emulsifiers: E472e, E322 (Rapeseed), E471, Soya Flour, Preservative: E282, Vegetable Fat (Palm, Rapeseed), Flour Treatment Agent: Ascorbic Acid

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD