Hoppers Farmhouse Bakeries 10 Chocolate Chips Muffins

(2 customer reviews)

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Hoppers Farmhouse Bakeries 10 Chocolate Chips Muffins

(2 customer reviews)

Details

£1.00
10p per 1 unit

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Additional Information

Muffin Cakes with Milk Chocolate Chips: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Sugar, Egg, Milk Chocolate Chips (7%) (Sugar, Cocoa Butter, Dried Skimmed Milk, Dried Whole Milk, Cocoa Mass, Whey Powder (Milk), Milk Fat, Emulsifier (Soya Lecithins), Flavouring), Humectant (Glycerol), Egg White, Soya Flour, Raising Agents (Diphosphates, Potassium Bicarbonate, Potassium Carbonate, Calcium Phosphate, Glucono-Delta-Lactone, Calcium Lactate), Whey Powder (Milk), Acidity Regulators (Citric Acid, Potassium Hydroxide), Wheat Starch, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono-and Diglycerides of Fatty Acids), Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum)

Chocolate Muffin Cakes with Milk Chocolate Chips: Rapeseed Oil, Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Egg, Milk Chocolate Chips (7%), (Sugar Cocoa Butter, Dried Skimmed Milk, Dried Whole Milk, Cocoa Mass, Whey Powder (Milk), Milk Fat, Emulsifier (Soya Lecithins), Flavouring), Humectant (Glycerol), Fat Reduced Cocoa Powder (3.5%), Egg White, Soya Flour, Raising Agents (Diphosphates, Potassium Bicarbonate, Potassium Carbonate, Calcium Phosphate, Glucono-Delta-Lactone, Calcium Lactate), Whey Powder (Milk), Acidity Regulators (Citric Acid, Potassium Hydroxide), Wheat Starch, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono-and Diglycerides of Fatty Acids), Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum)

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

May contain: nuts

Suitable for vegetarians. Hoppers Farmhouse Bakeries.

Dietary Information

Suitable for Vegetarians

Manufacturers Address

BBF Limited, Sett End Road, Blackburn, BB1 2PT.

Return to

BBF Limited, Sett End Road, Blackburn, BB1 2PT. www.bbflimited.com

Package type

Tray

A note about our product informationA note about products info

We have done everything we can to ensure that the information we provide about all of the products listed on our website is accurate and up to date. However, food products are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website. Despite the product information being regularly updated. Iceland is unable to accept liability for any inaccuracies or incorrect information contained on this site. This does not affect your statutory rights.
We recommend that you always check the packaging for allergen advice and talk to your doctor if you need any further food allergy advice. Please remember that products suitable for vegans may not necessarily be suitable for people with food allergies, as advised by The Vegan Society.

In-store availability, prices and promotions may vary from those online. Please check with your local store before visiting.

Customer Reviews

(2 customer reviews)

they are pleasantly moist and very tasty and the right size to make them enjoyable

Very very dry and flavourless.


Nutrition Info


Ingredients

Muffin Cakes with Milk Chocolate Chips: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Sugar, Egg, Milk Chocolate Chips (7%) (Sugar, Cocoa Butter, Dried Skimmed Milk, Dried Whole Milk, Cocoa Mass, Whey Powder (Milk), Milk Fat, Emulsifier (Soya Lecithins), Flavouring), Humectant (Glycerol), Egg White, Soya Flour, Raising Agents (Diphosphates, Potassium Bicarbonate, Potassium Carbonate, Calcium Phosphate, Glucono-Delta-Lactone, Calcium Lactate), Whey Powder (Milk), Acidity Regulators (Citric Acid, Potassium Hydroxide), Wheat Starch, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono-and Diglycerides of Fatty Acids), Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum)

Chocolate Muffin Cakes with Milk Chocolate Chips: Rapeseed Oil, Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Egg, Milk Chocolate Chips (7%), (Sugar Cocoa Butter, Dried Skimmed Milk, Dried Whole Milk, Cocoa Mass, Whey Powder (Milk), Milk Fat, Emulsifier (Soya Lecithins), Flavouring), Humectant (Glycerol), Fat Reduced Cocoa Powder (3.5%), Egg White, Soya Flour, Raising Agents (Diphosphates, Potassium Bicarbonate, Potassium Carbonate, Calcium Phosphate, Glucono-Delta-Lactone, Calcium Lactate), Whey Powder (Milk), Acidity Regulators (Citric Acid, Potassium Hydroxide), Wheat Starch, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono-and Diglycerides of Fatty Acids), Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum)

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

May contain: nuts