Your basket is
currently empty
currently empty
Images
Additional Information
Nutrition Info
How to cook
Steam From Frozen
(For best results) 1. Heat up 1"/25mm of water in a saucepan to boiling. 2. Remove outer packaging and leaving pudding in its foil tray. Place in the saucepan and cover. Steam for: 40 mins 3. For best results leave pudding to stand for 5 minutes before serving. Check the pan does not boil dry. Ensure the product is piping hot after steaming. Always cook from frozen 40 mins
Ingredients
Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Beef (21%), Kidney (7%), Pork Lard, Modified Tapioca Starch, Palm Oil, Rapeseed Oil, Salt, Onions, Raising Agent (Calcium Dihydrogen Diphosphate, Calcium Dihydrogen Phosphate, Sodium Bicarbonate) , Colour (Ammonia Caramel), Beef Gelatine, White Pepper, Firming Agent (Calcium Sulphate), Flour Treatment Agent (L-Cysteine Hydrochloride), Emulsifier (Mono- and Di-Glycerides of Fatty Acids)
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD
Contains: wheat
Additional Info
A proper Lancashire baker. Always cook from frozen 40 mins. No artificial colours. Holland's.
Manufacturers Address
Holland's, Baxenden, Accrington, Lancashire, BB5 2SA.
Return to
Get In Touch We are sure you will enjoy this pudding. However if you are not entirely satisfied with this product please contact the customer services team on the number below stating when and where you purchased it. Holland's, Baxenden, Accrington, Lancashire, BB5 2SA. Tel: 01706 833 373 www.hollandspies.co.uk
Package type
Bag
Storage information
Keep Frozen
A note about our product informationA note about products info
We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.
Customer Reviews
(7 customer reviews)
Submitted by Martin Hall on 18/6/2020
Steak & kidney pudding, chips and peas - perfect. lovely suet pastry, good amount of meat & gravy.
Submitted by Iceland Customer on 30/10/2019
Just gravy and a bit of ground beef, 1 fatty chewy piece of meat present and no kidney. Won't be buying again.
Submitted by Paul Rohe on 30/9/2019
Just like the chippy, add chips and mushy peas and away ya go. Nice.
Submitted by Iceland Customer on 24/3/2019
Delicious just like homemade
Submitted by Maria on 20/1/2019
Love, love, love, enough said.
Submitted by Tracy on 1/11/2017
No fat or gristle. Well filled and delicious.
Submitted by on 24/2/2015
Very good filling meal. Plenty of meat in a rich, thick gravy.
Nutrition Info
Ingredients
Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Beef (21%), Kidney (7%), Pork Lard, Modified Tapioca Starch, Palm Oil, Rapeseed Oil, Salt, Onions, Raising Agent (Calcium Dihydrogen Diphosphate, Calcium Dihydrogen Phosphate, Sodium Bicarbonate) , Colour (Ammonia Caramel), Beef Gelatine, White Pepper, Firming Agent (Calcium Sulphate), Flour Treatment Agent (L-Cysteine Hydrochloride), Emulsifier (Mono- and Di-Glycerides of Fatty Acids)
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD
Contains: wheat