Greggs 2 Sausage & Bean Melts 308g
(281 customer reviews)
Greggs 2 Sausage & Bean Melts 308g
(281 customer reviews)
£1.14 per 100 gram
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- 281 Reviews
Nutrition Info
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How to cook
Oven cook From Frozen
Fan: 200°C 31 minutes Gas: Gas Mark 7 31 minutes To enjoy these delicious sausage and bean melts at their best, bake from frozen. Remove all packaging, preheat oven and baking tray then place the bakes flat side down and bake in the middle of the oven to the cooking instructions above. Check the product is piping hot before serving.
Ingredients
Additional Info
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Nutrition Info
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Ingredients:
Baked Beans in Tomato Sauce (27%) (Beans, Tomatoes, Water, Sugar, Modified Starch, Glucose-Fructose Syrup, Salt, Ground Paprika, Ground White Pepper, Flavouring, Spices), Fortified Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Mini Sausage Meatballs (14%) (Pork, Water, Rusk (Wheat), Seasoning (Starch, Salt, Fortified Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Wheat Starch, Wheat Gluten, Sugar, Emulsifier (Triphosphates), White Pepper, Yeast Extract, Preservative (Sodium Metabisulphite), Herbs & Spice Extracts)), Water, Palm Oil, Grated White Mature Cheddar Cheese (Milk), Glaze (Water, Sunflower Oil, Rapeseed Oil, Modified Starch, Milk Protein, Emulsifier (Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Skimmed Milk Powder, Stabiliser (Carboxy Methyl Cellulose, Carrageenan, Cellulose), Acidity Regulator (Sodium Phosphates), Colour (Carotenes)), Grated Coloured Mature Cheddar Cheese (Cheddar Cheese (Milk), Colour (Carotenes)), Modified Starch, Rapeseed Oil, Wheat Gluten, Salt
May contain: Cereals containing gluten, Eggs, Mustard, Soya
Although every care has been taken to remove bones, some may remain. Made in a production area that uses Eggs, Soya, Celery, Mustard, Cereals Containing Gluten