Greggs 2 Ham & Cheese Pasties 288g

(8 customer reviews)

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Greggs 2 Ham & Cheese Pasties 288g

(8 customer reviews)

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Nutrition Info

Oven baked Per 100g:

  • Salt 1.1g
  • Protein 6.8g
  • Energy kJ 1211 kJ
  • Fat 19.0g
  • of which saturates 10.0g
  • kcal 29 1kcal
  • Carbohydrate 22.0g
  • of which sugars 1.9g

Oven baked Per Pasty 140g:

  • Salt 1.6g
  • Protein 9.5g
  • Energy kJ 1695 kJ
  • Fat 27.0g
  • of which saturates 14.0g
  • kcal 407 kcal
  • Carbohydrate 31.0g
  • of which sugars 2.6g

How to cook

Oven cook From Frozen

Electric: 220ºC 23 minutes Fan: 200ºC 23 minutes Gas: Gas Mark 7 23 minutes To enjoy these delicious ham and cheese pasties at their best, bake from frozen. Remove all packaging, preheat oven and baking tray then place the pasties flat side down and bake in the middle of the oven to the instructions above. Check the product is piping hot before serving.

Water, Fortified Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Palm Oil, Diced Cooked Formed Ham (9%) (Pork, Water, Salt, Brown Sugar, Stabiliser (Triphosphates), Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite)), Cheese Flavoured Sauce Mix (Modified Starch, Whey Powder (Milk), Whey Protein Concentrate (Milk), Stabiliser (Hydroxypropyl Methyl Cellulose), Salt, Cream Powder (Milk), Dextrose, Yeast Extract, Acidity Regulator (Lactic Acid, Tartaric Acid), Cheese Powder (Milk), Colour (Carotenes), Pepper Extract), Grated Coloured Cheddar Cheese (3%) (Cheddar Cheese (Milk), Colour (Annatto)), Glaze (Water, Sunflower Oil, Milk Protein, Modified Starch, Rapeseed Oil, Emulsifier (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Sodium Phosphates), Stabiliser (Carrageenan, Carboxy Methyl Cellulose, Cellulose), Colour (Carotenes), Skimmed Milk Powder), Rapeseed Oil, Cream Powder (Milk), Salt, Stabiliser (Hydroxypropyl Methyl Cellulose), Emulsifier (Mono- and Diglycerides of Fatty Acids)

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Contains: milk, wheat

Generous chunks of ham and Cheddar cheese in a creamy cheese flavoured sauce, wrapped in crisp, golden pastry.. Bake in 23 minutes. Greggs.

Manufacturers Address

Greggs Plc, Greggs House, Quorum Business Park, Newcastle upon Tyne, NE12 8BU.

Return to

We have taken every care to ensure that this product has reached you in perfect condition. If it does not, please return the best before panel on the pack to our customer care department at the address below. This does not affect your statutory rights. Write to us: Greggs Plc, Greggs House, Quorum Business Park, Newcastle upon Tyne, NE12 8BU. Call us: 0808 1 Greggs (473447) or email us: getintouch@greggs.co.uk

Package type

Box

Storage information

Keep Frozen

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Nutrition Info


Ingredients

Water, Fortified Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Palm Oil, Diced Cooked Formed Ham (9%) (Pork, Water, Salt, Brown Sugar, Stabiliser (Triphosphates), Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite)), Cheese Flavoured Sauce Mix (Modified Starch, Whey Powder (Milk), Whey Protein Concentrate (Milk), Stabiliser (Hydroxypropyl Methyl Cellulose), Salt, Cream Powder (Milk), Dextrose, Yeast Extract, Acidity Regulator (Lactic Acid, Tartaric Acid), Cheese Powder (Milk), Colour (Carotenes), Pepper Extract), Grated Coloured Cheddar Cheese (3%) (Cheddar Cheese (Milk), Colour (Annatto)), Glaze (Water, Sunflower Oil, Milk Protein, Modified Starch, Rapeseed Oil, Emulsifier (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Sodium Phosphates), Stabiliser (Carrageenan, Carboxy Methyl Cellulose, Cellulose), Colour (Carotenes), Skimmed Milk Powder), Rapeseed Oil, Cream Powder (Milk), Salt, Stabiliser (Hydroxypropyl Methyl Cellulose), Emulsifier (Mono- and Diglycerides of Fatty Acids)

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Contains: milk, wheat