Greggs 2 Chicken Curry Pasties 270g

(6 customer reviews)

Images

This Product Is Currently Unavailable

Greggs 2 Chicken Curry Pasties 270g

(6 customer reviews)

Details

N/A

Add to cart options

Product Actions

Additional Information

Nutrition Info

Oven baked Per 100g:

  • of which saturates 9.8g
  • Energy kJ 1274 kJ
  • kcal 305 kcal
  • Carbohydrate 24.0g
  • Fat 19.0g
  • Protein 7.3g
  • of which sugars 1.9g
  • Salt 1.1g

Oven baked Per Bake 131g:

  • of which saturates 13.0g
  • Energy kJ 1669 kJ
  • kcal 400 kcal
  • Carbohydrate 32.0g
  • Fat 25.0g
  • Protein 9.5g
  • of which sugars 2.5g
  • Salt 1.4g

How to cook

Oven cook From Frozen

Electric: 220°C, 23 minutes. Fan: 200°C, 23 minutes. Gas: Gas Mark 7, 23 minutes. To enjoy these chicken curry bakes at their best, bake from frozen. Remove all packaging and preheat oven and baking tray. Place the bakes flat side down and bake in the middle of the oven according to the instructions above. Check the product is piping hot before serving.

Water, Fortified Wheat (Calcium Carbonate, Iron, Niacin, Thiamin), Palm Oil, Cooked Diced Chicken Breast (10%) (Chicken Breast, Salt, Dextrose), Diced Fried Potatoes (Potatoes, Palm Oil), Curry Sauce (Caster Sugar, Modified Starch, Spices (Coriander, Cumin, Fenugreek, Turmeric, Fennel, Mustard, Black Pepper, Cayenne), Palm Oil, Salt, Tomato Powder, Garlic Powder, Rapeseed Oil, Acidity Regulator (Citric Acid)), Diced Onion, Rapeseed Oil, Glaze (Water, Modified Starch, Rapeseed Oil, Milk Protein, Sunflower Oil, Emulsifier (Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Sodium Phosphates), Stabiliser (Cellulose, Carboxymethyl Cellulose, Carrageenan), Colour (Carotenes), Skimmed Milk Powder), Salt, Modified Starch, Stabiliser (Hydroxypropyl Methyl Cellulose), Emulsifier (Mono- and Diglycerides of Fatty Acids)

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Contains: milk, mustard, wheat

Beneath crisp, flaky pastry you'll find tasty chunks of chicken breast, potato and onion, in a chip shop style curry sauce.. Bake in 23 minutes. Exclusive to Iceland. Greggs.

Manufacturers Address

Greggs plc, Fernwood House, Clayton Road, Jesmond, Newcastle upon Tyne, NE2 1TL.

Return to

We have taken every care to ensure that this product has reached you in perfect condition. If it does not, please return the best before panel on the pack to our customer care department at the address below. This does not affect your statutory rights. Write to us: Greggs plc, Fernwood House, Clayton Road, Jesmond, Newcastle upon Tyne, NE2 1TL. Call us: 0808 1 Greggs (473447) or email us: getintouch@greggs.co.uk

Package type

Box

Storage information

Keep Frozen

A note about our product informationA note about products info

We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.

Customer Reviews

(6 customer reviews)

Write a review

Really delicious. Crispy but flaky pastry. Recommended.

Wasn't impressed with these at all. The only good thing about them was the light pastry. The chicken was dry despite the curry sauce and it also had an odd texture.

Delicious and great value for money

These are the only pasties I buy now. They are very tasty and easy to cook. My partner loves them too!

Have just brought these to give to my builders and actually tried one myself although have successfully tried others in the Gregg's range. This was the 1st time I had brought the chicken curry slices and although I'm not normally much of a pie and pasty person...these were absolutely beautiful, tasty and not too hot and spicy so ideal for me. Just ordering more to fill up my freezer...yummy!

Lovely flaky pastry. I have to put a bit of seasoning & spice on mine as I find them a bit bland even though they are curried but that's because I'm from the Caribbean!!


Nutrition Info


Ingredients

Water, Fortified Wheat (Calcium Carbonate, Iron, Niacin, Thiamin), Palm Oil, Cooked Diced Chicken Breast (10%) (Chicken Breast, Salt, Dextrose), Diced Fried Potatoes (Potatoes, Palm Oil), Curry Sauce (Caster Sugar, Modified Starch, Spices (Coriander, Cumin, Fenugreek, Turmeric, Fennel, Mustard, Black Pepper, Cayenne), Palm Oil, Salt, Tomato Powder, Garlic Powder, Rapeseed Oil, Acidity Regulator (Citric Acid)), Diced Onion, Rapeseed Oil, Glaze (Water, Modified Starch, Rapeseed Oil, Milk Protein, Sunflower Oil, Emulsifier (Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Sodium Phosphates), Stabiliser (Cellulose, Carboxymethyl Cellulose, Carrageenan), Colour (Carotenes), Skimmed Milk Powder), Salt, Modified Starch, Stabiliser (Hydroxypropyl Methyl Cellulose), Emulsifier (Mono- and Diglycerides of Fatty Acids)

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD

Contains: milk, mustard, wheat