Gino d'Acampo Roasted Garlic & Mozzarella Flatbread 265g

(87 customer reviews)

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Gino d'Acampo Roasted Garlic & Mozzarella Flatbread 265g

(87 customer reviews)

Details

Exclusive to Iceland
£1.50
£5.66 per 1 kg

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Additional Information

Gino D'Acampo Roasted Garlic & Mozzarella Flatbread

Serves 2 as a starter

My flatbread is perfect for sharing or to accompany any of your favourite starters. Topped with roasted garlic, Mascarpone cheese and milky mozzarella

I grew up in Naples, the birthplace of the iconic pizza. As a young boy I learned the art of making pizza from my grandmother, Nonna Flora. 30 years on, using the same methods and ingredients, I am proud to have created a range of pizzas, all made in Italy for you to enjoy at home just like my family do......Buon Appetito 

My promise... all my frozen meals are made using natural ingredients and are free from artificial colours and flavourings. Real Italian food you can trust.

Gino D'Acampo Signature

How to cook

Oven cook From Frozen

Set your oven to fan at 200°C / Gas Mark 6 and pre-heat for 10 minutes. Remove my flatbread from all packaging and place directly onto the middle shelf of the oven for 14 Minutes. While you are cooking my flatbread please do not open the oven door otherwise you will lose heat. The above instructions are guidelines only. Ensure the product is thoroughly cooked before serving. Do Not refreeze after defrosting. Never eat my flatbread piping hot, let it rest for 1 minute out of the oven so you will appreciate the flavours of each ingredient.

Wheat Flour, Roasted Garlic Mascarpone Sauce 25.4% (Mascarpone Cheese 11.7% (Cream (Milk), Acidity Regulator: Citric Acid), Crème Fraiche (Milk), Mozzarella Cheese 1.8%) (Pasteurised Milk, Salt, Starter Cultures, Microbial Rennet), Water, Sunflower Oil, Natural Flavouring (contains Milk), Roasted Garlic Puree 1%, Potato Starch, Salt, Thickener: Xanthan Gum), Water, Sunflower Oil, Salt, Parsley, Yeast

ALLERGY ADVICE: FOR ALLERGENS, SEE INGREDIENTS IN BOLD. MAY CONTAIN: SOYA.

Contains: wheat, milk

May contain: soya

"My flatbread is perfect for sharing or to accompany any of your favourite starters. Topped with roasted garlic, Mascarpone cheese and milky mozzarella". Real Italian food. Stonebaked & wood-fired flatbread. Suitable for vegetarians. Gino d'Acampo.

Dietary Information

Suitable for Vegetarians

Manufacturers Address

Roncadin SpA,Via Monteli, 3,33092 Meduno (PN),Italy.

Return to

www.roncadin.it

Package type

Box

Storage information

Keep Frozen

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We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.

Customer Reviews

(87 customer reviews)

Could eat these all day long!

Addicted to this, it’s just so good!!

Gorgeous! I added a little bit of caramelised onion chutney on the top which went so nicely with the garlic bread.

First time i have tried this and was impressed lovely flatbread cooked as instructed and turned out perfectly right amount of garlic and cheese a new one for my regular shopping list

Buy this in every shop. Really good product to accompany the Meatballs.

I love this and buy one every week. The flat bread and topping is delicious and not greasy. Really good value for money **

Didn't enjoy this. Very bland and like someone else said, it has a slimy topping.

Sorry huge fail, slimy greasy mess with vile after taste. A big no.

The best ever, light creamy and so yummy!!

This is absolutely delicious, I don’t shop in Iceland very often but after impulsive buying the Gino range and trying this I go to Iceland a lot more now. It’s not your typical garlic bread, it’s proper Italian garlic flatbread which you’d find in Italy. So ignore the reviews about how bad it is - they have obviously never had decent Italian flatbread before!!


Nutrition Info


Ingredients

Wheat Flour, Roasted Garlic Mascarpone Sauce 25.4% (Mascarpone Cheese 11.7% (Cream (Milk), Acidity Regulator: Citric Acid), Crème Fraiche (Milk), Mozzarella Cheese 1.8%) (Pasteurised Milk, Salt, Starter Cultures, Microbial Rennet), Water, Sunflower Oil, Natural Flavouring (contains Milk), Roasted Garlic Puree 1%, Potato Starch, Salt, Thickener: Xanthan Gum), Water, Sunflower Oil, Salt, Parsley, Yeast

ALLERGY ADVICE: FOR ALLERGENS, SEE INGREDIENTS IN BOLD. MAY CONTAIN: SOYA.

Contains: wheat, milk

May contain: soya