Gino D’Acampo Ravioli Spinach and Ricotta 310g

(31 customer reviews)

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Gino D’Acampo Ravioli Spinach and Ricotta 310g

(31 customer reviews)

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£9.68 per 1 kg

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Additional Information

How to cook

Defrost

in a refrigerator

Defrost this dish in a refrigerator for 12 HOURS.

Once defrosted keep refrigerated and use within 24 hours.


Oven Defrost

Fan 180°C Cook time: - 15 min.

Gas 4

Set your oven to fan at 180°C/GAS 4 and pre-heat for 10 minutes.

Remove from outer carton, using the tab remove from all film.

Place the tray onto a baking tray and cook in the middle of the oven for 15 MINUTES.


Oven Frozen

Fan 180°C Cook time: - 20 min.

Gas 4

Set your oven to fan at 180°C/GAS 4 and pre-heat for 10 minutes.

Remove from outer carton, using the tab remove from all film.

Place the tray onto a baking tray and cook in the middle of the oven for 20 MINUTES.


Microwave Frozen

Cook time: - 7 min.

800w

Set your Microwave to full power, about 800W.

Remove from outer carton.

Do not pierce or remove film.

Place on a microwavable plate and cook for 4 MINUTES.

Stand for 1 minute, return to microwave and continue to cook for a further 3 MINUTES.

Stand for 1 minute before serving.

Film will inflate during cooking.

TAKE CARE WHEN OPENING THIS PRODUCT AS THERE MAY BE A BUILD UP OF STEAM!

Spinach And Ricotta Ravioli (39%) (Egg Pasta (Wheat Flour, Pasteurised Liquid Whole Egg, Durum Wheat Semolina), Ricotta Cheese (35%) (Milk Whey, Cream (Milk), Salt, Acidity Regulator: Citric Acid), Spinach (10%), Mozzarella Cheese (Milk, Salt, Starter Culture), Rocket Paste (Rocket, Sunflower Oil, Salt), Breadcrumbs (Wheat Flour, Salt, Yeast), Hard Cheese (Milk), Salt, Onion, Sugar), Water, Cream (Milk), Pecorino Romano Cheese (Sheep's Milk) (7%), Olive Oil, Butter (Milk), Corn Starch, Vegetable Concentrate (Rice Flour, Dextrose, Yeast Extract, Onion Powder, Tomato Powder, Garlic Powder, Carrot Powder, White Pepper, Turmeric), Salt, Black Pepper.

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. ALSO, MAY CONTAIN CELERY, MUSTARD, SESAME SEEDS AND SOYA

Contains: wheat, egg, milk

Ravioli egg pasta filled with creamy ricotta cheese and spinach, seasoned in a delicious Pecorino cheese sauce.

Dietary Information

NOT SUITABLE FOR VEGETARIANS

Manufacturers Address

Produced in Italy by Appetais Italia SpA, Lungotorrente Secca, 3N, 16163 Genova, Italy. www.appetais.it

Return to

To contact us please call: 0800 328 0800

Storage information

Keep Frozen at -18°C or Colder

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We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.

Customer Reviews

(31 customer reviews)

Awful. This was watery and tasteless. I think it's the worst pasta ready meal I've ever had. I cooked it for longer than recommended as after the specified time it didn't look cooked. I was really disappointed with this. Definitely do not recommend.

Excellent

Extremely disappointed as I was looking forward to trying it. It made me feel quite sick. Unfortunately the worst Spinich & Ricotta Ravioli I've ever had. A real shame. The packaging made it look such great quality as well. Sauce watery and bland and the filling was disgusting and watery.

Gross. Clearly only in this for his name on a product. However, if the product is as bad as this, he’s inevitably gone down in my estimation. Just his face on a box. Avoid.

, pasta edible but ruined by watery tasteless sauce

tastes like a restaurant I visit on holiday

Restaurant quality - crazy cheap price

So tasty, will buy again and again

Quite tasty. Quick to cook when you can’t ge bothered to make dinner

Restaurant quality Spinach and Ricotta


Nutrition Info


Ingredients

Spinach And Ricotta Ravioli (39%) (Egg Pasta (Wheat Flour, Pasteurised Liquid Whole Egg, Durum Wheat Semolina), Ricotta Cheese (35%) (Milk Whey, Cream (Milk), Salt, Acidity Regulator: Citric Acid), Spinach (10%), Mozzarella Cheese (Milk, Salt, Starter Culture), Rocket Paste (Rocket, Sunflower Oil, Salt), Breadcrumbs (Wheat Flour, Salt, Yeast), Hard Cheese (Milk), Salt, Onion, Sugar), Water, Cream (Milk), Pecorino Romano Cheese (Sheep's Milk) (7%), Olive Oil, Butter (Milk), Corn Starch, Vegetable Concentrate (Rice Flour, Dextrose, Yeast Extract, Onion Powder, Tomato Powder, Garlic Powder, Carrot Powder, White Pepper, Turmeric), Salt, Black Pepper.

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. ALSO, MAY CONTAIN CELERY, MUSTARD, SESAME SEEDS AND SOYA

Contains: wheat, egg, milk